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Acetaia Giuseppe Giusti - Modena 1605 - Organic - Balsamic Vinegar of Modena I.G.P.
The Giusti organic balsamic vinegar is made with organic grape must and organic wine vinegar, from thoughtful and sustainable farming. The result is a fragrant and spicy balsamic, characterized by a strong balsamic acidity, balanced by the sweetness of the must. Ideal added to a mixed leaf salad, and vegetable entrées. It can also be added to meats, sauces and gravies.
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By buying this product, you will collect up to 13 quality points. Your order will total 13 quality points that can be converted into a voucher of 0,13 €.
Information
| Package | 250 ml |
| Certifications | I.G.P., Organic |
| Region | Emilia Romagna |
| Nation | Italy |
Description
Gran Deposito Aceto Balsamico Giuseppe Giusti - Modena since 1605
The Oldest Vinegar Company in The World
The Giusti family has directly guided the company since 1605, with passion and a long term strategy, arriving today at the 17th generation. Claudio and Francesca, together with Luciano, continue the project started by their ancestors, uniting a respect for tradition with a flexible, modern and sustainable company management, centered on well being and valorization of the people, the territory and the community with which it engages.
Organic - Balsamic Vinegar of Modena I.G.P.
The Giusti organic balsamic vinegar is made with organic grape must and organic wine vinegar, from thoughtful and sustainable farming. The result is a fragrant and spicy balsamic, characterized by a strong balsamic acidity, balanced by the sweetness of the must. Ideal added to a mixed leaf salad, and vegetable entrées. It can also be added to meats, sauces and gravies.
Ingredients
Must of cooked grape, aged wine vinegar.
Ageing
In French oak barrels, with the addition of aged balsamic obtained through the “decanter and refill” system.
