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Cantina di Soave


Wine Company Fonded in 1989



Identity



We are proud that our wines are the expression of the principal denominations of the Verona area: the great white, Soave; the Lessini Durello sparkling wine; and the jewels of Valpolicella’s winemaking tradition.



For the impressive Cantina di Soave, every glass of wine is the fruit of a shared dream, of the passionate commitment of an entire team, of expertise carefully honed over the years.



For us, our local corner of earth is a precious treasure; that is the true wellspring of our dedication to developing and promoting appreciation of the native grapes of our area.


Soave, Valpolicella, Durello - The Icons of Our Identity



A single term that is at once the name of the romantic Medieval town in which our winery was founded, the name of a wine. Nowhere but in the case of Soave, in fact, does the name of a wine express so felicitously its soul, its qualities of pleasurableness, harmony, and thorough elegance.



Cantina di Soave currently manages 48% of the vineyards in the Soave denomination and 43% of those in the Soave Classico zone.



Emotion is the perfect word to use in describing the great red wines produced by Cantina di Soave, wines that are grown in the valleys of Illasi, Cazzano, and Mezzane, all jewels of the Valpolicella denomination. They find their most noble level of expression in Amarone, an aristocratic, utterly elegant red that is famous throughout the world.



Cantina di Soave currently manages 49% of the vineyards in the Valpolicella DOC zone.



A superb sparkling wine that jealously contains the unique sensory impressions of the growing area that yields it. Its name pays tribute to the impressive character of the native Durella grape, whose roots go deep into the volcanic soils in the Monte Lessini area. The result is a totally distinctive sparkling wine whose distinguishing hallmark is its citrusy crispness—impossible to forget.



Cantina di Soave currently manages 70% of the vineyards in the Lessini Durello DOC growing area.


The Origins of Quality



Cantina di Soave boasts a software-based system installed in 1997, then further developed over the years, incorporating ever more-advanced functions. Directed by Agronomy Director Giuseppe Rama and by Technical Director Filippo Pedron, this system, extremely sophisticated and unlike any other in the world, allows real-time monitoring of all the vineyards belonging to Cantina di Soave’s grower-members, analysing data relating to soils, weather, vineyard health, and a host of out viticultural factors.



When the grapes are brought into the cellar, the clusters are analysed and selected according to a full 17 different parameters. This from grape-to-bottle monitoring system makes it possible to achieve extremely high levels of quality.


About Us



Thanks to the passionate commitment of our member-growers and to the expertise of our viticultural and winemaking team, this historic Soave maison has succeeded in marrying expertise built up over more than a century of history to the most cutting-edge technologies, thus creating a winemaking style now recognised and prized across the globe.



A History with Roots in The Past



Beginning with its founding, as far back as 1898, Cantina di Soave has followed a growth plan that has made it one of the leading and most prestigious wine producers on the Italian and international wine stage.



Year after year, it has painstakingly assembled a priceless mosaic of production sites and vineyards that today embrace five valleys in the eastern Verona area and span three famous DOC denominations, Soave, Valpolicella, and Durello.




Thanks to its avant-garde system of quality selection, Cantina di Soave is able to differentiate winemaking levels and categories in order to answer the requirements of an increasingly demanding and complex marketplace, offering a broad portfolio of wines that range from those meant for everyday enjoyment to ambitious wines styled for the most discriminating restaurants, wine shops, and enotecas in Italy and abroad.



Cantina di Soave currently exports about half of its production, to more than 50 countries.


Our Production Facilities



Let's Sparkle - Our Sparkling Wines



The hills that make the skyline of our territory so smooth offer indigenous grapes that are particularly apt to sparkling wine production and so, the world of “spumante” wines of Cantina di Soave presents itself in all its richness and variety, capable of satisfying the various market trends – at both national and international levels.





Wines


Rocca Sveva



“True jewels of Verona’s winemaking traditions. Emotions in a bottle, impossible to forget”


A modest but ultra-refined portfolio of wines of our local traditions that embody the very soul of the Verona area: from the great white wine Soave to the true jewels of Valpolicella and the hills of Lake Garda.


Poesie



“Wine is bottled poetry” Robert Louis Stevenson


An elegant expression of the Verona winemaking tradition. Our Poesie (Poems) wines are designed for restaurants and for the high-end bars.


Equipe5



The Classic Method Millesimato (Vintage-Dated)


A historic label of superb quality, first produced in far-off 1964, when five Trentino oenologists decided to combine their passion and expertise in the field of sparkling wine to launch this vintage-dated classic-method wine, which has won a place among Italy’s most prestigious sparklers.


Perlit



Pure winemaking jewels, with the finest bubbles


Perlit sparkling wines, in various styles, are designed for restaurants and high-end wine-bars.


Settecento33



Unique by nature


Recently debuting to immediate success, this appealing sparkling wine is the very embodiment of Lessini Durello, but with our own personal interpretation that makes it an ultra-distinctive, stylish sparkler, crisp and vibrant, the star on any occasion that calls for a “sparkling salute.” Settecento33 is designed specifically for upscale wine-bars and is produced in two versions, charmat and classic method.


Saxi



From a renowned hillslope growing area between Verona and Vicenza


The name Saxi refers to the rocks classic to the Lessinia area, where the native Durella grape sends its deep roots.


Presentation Rocca Sveva


Presentation Equipe5


Presentation Settecento33

Cantina di Soave


Wine Company Fonded in 1989



Identity



We are proud that our wines are the expression of the principal denominations of the Verona area: the great white, Soave; the Lessini Durello sparkling wine; and the jewels of Valpolicella’s winemaking tradition.



For the impressive Cantina di Soave, every glass of wine is the fruit of a shared dream, of the passionate commitment of an entire team, of expertise carefully honed over the years.



For us, our local corner of earth is a precious treasure; that is the true wellspring of our dedication to developing and promoting appreciation of the native grapes of our area.


Soave, Valpolicella, Durello - The Icons of Our Identity



A single term that is at once the name of the romantic Medieval town in which our winery was founded, the name of a wine. Nowhere but in the case of Soave, in fact, does the name of a wine express so felicitously its soul, its qualities of pleasurableness, harmony, and thorough elegance.



Cantina di Soave currently manages 48% of the vineyards in the Soave denomination and 43% of those in the Soave Classico zone.



Emotion is the perfect word to use in describing the great red wines produced by Cantina di Soave, wines that are grown in the valleys of Illasi, Cazzano, and Mezzane, all jewels of the Valpolicella denomination. They find their most noble level of expression in Amarone, an aristocratic, utterly elegant red that is famous throughout the world.



Cantina di Soave currently manages 49% of the vineyards in the Valpolicella DOC zone.



A superb sparkling wine that jealously contains the unique sensory impressions of the growing area that yields it. Its name pays tribute to the impressive character of the native Durella grape, whose roots go deep into the volcanic soils in the Monte Lessini area. The result is a totally distinctive sparkling wine whose distinguishing hallmark is its citrusy crispness—impossible to forget.



Cantina di Soave currently manages 70% of the vineyards in the Lessini Durello DOC growing area.


The Origins of Quality



Cantina di Soave boasts a software-based system installed in 1997, then further developed over the years, incorporating ever more-advanced functions. Directed by Agronomy Director Giuseppe Rama and by Technical Director Filippo Pedron, this system, extremely sophisticated and unlike any other in the world, allows real-time monitoring of all the vineyards belonging to Cantina di Soave’s grower-members, analysing data relating to soils, weather, vineyard health, and a host of out viticultural factors.



When the grapes are brought into the cellar, the clusters are analysed and selected according to a full 17 different parameters. This from grape-to-bottle monitoring system makes it possible to achieve extremely high levels of quality.


About Us



Thanks to the passionate commitment of our member-growers and to the expertise of our viticultural and winemaking team, this historic Soave maison has succeeded in marrying expertise built up over more than a century of history to the most cutting-edge technologies, thus creating a winemaking style now recognised and prized across the globe.



A History with Roots in The Past



Beginning with its founding, as far back as 1898, Cantina di Soave has followed a growth plan that has made it one of the leading and most prestigious wine producers on the Italian and international wine stage.



Year after year, it has painstakingly assembled a priceless mosaic of production sites and vineyards that today embrace five valleys in the eastern Verona area and span three famous DOC denominations, Soave, Valpolicella, and Durello.




Thanks to its avant-garde system of quality selection, Cantina di Soave is able to differentiate winemaking levels and categories in order to answer the requirements of an increasingly demanding and complex marketplace, offering a broad portfolio of wines that range from those meant for everyday enjoyment to ambitious wines styled for the most discriminating restaurants, wine shops, and enotecas in Italy and abroad.



Cantina di Soave currently exports about half of its production, to more than 50 countries.


Our Production Facilities



Let's Sparkle - Our Sparkling Wines



The hills that make the skyline of our territory so smooth offer indigenous grapes that are particularly apt to sparkling wine production and so, the world of “spumante” wines of Cantina di Soave presents itself in all its richness and variety, capable of satisfying the various market trends – at both national and international levels.





Wines


Rocca Sveva



“True jewels of Verona’s winemaking traditions. Emotions in a bottle, impossible to forget”


A modest but ultra-refined portfolio of wines of our local traditions that embody the very soul of the Verona area: from the great white wine Soave to the true jewels of Valpolicella and the hills of Lake Garda.


Poesie



“Wine is bottled poetry” Robert Louis Stevenson


An elegant expression of the Verona winemaking tradition. Our Poesie (Poems) wines are designed for restaurants and for the high-end bars.


Equipe5



The Classic Method Millesimato (Vintage-Dated)


A historic label of superb quality, first produced in far-off 1964, when five Trentino oenologists decided to combine their passion and expertise in the field of sparkling wine to launch this vintage-dated classic-method wine, which has won a place among Italy’s most prestigious sparklers.


Perlit



Pure winemaking jewels, with the finest bubbles


Perlit sparkling wines, in various styles, are designed for restaurants and high-end wine-bars.


Settecento33



Unique by nature


Recently debuting to immediate success, this appealing sparkling wine is the very embodiment of Lessini Durello, but with our own personal interpretation that makes it an ultra-distinctive, stylish sparkler, crisp and vibrant, the star on any occasion that calls for a “sparkling salute.” Settecento33 is designed specifically for upscale wine-bars and is produced in two versions, charmat and classic method.


Saxi



From a renowned hillslope growing area between Verona and Vicenza


The name Saxi refers to the rocks classic to the Lessinia area, where the native Durella grape sends its deep roots.


Presentation Rocca Sveva


Presentation Equipe5


Presentation Settecento33

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Showing 1 - 19 of 19