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Acetaia Giuseppe Giusti - Modena 1605 - White Condiment - Balsamic Vinegar of Modena I.G.P.
The White Giusti condiment is born from a soft pressing of Trebbiano grapes, from which a particularly sweet juice is obtained. This is then combined with high quality white vinegars and aged in french oak and ash wooden barrels. This process keeps all the fruity and floral aromas of the grapes, creating a very pleasant condiment, thanks to the contrast of its low acidity.
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By buying this product, you will collect up to 13 quality points. Your order will total 13 quality points that can be converted into a voucher of 0,13 €.
Information
| Package | 250 ml |
| Certifications | I.G.P. |
| Region | Emilia Romagna |
| Nation | Italy |
Description
Gran Deposito Aceto Balsamico Giuseppe Giusti - Modena since 1605
The Oldest Vinegar Company in The World
The Giusti family has directly guided the company since 1605, with passion and a long term strategy, arriving today at the 17th generation. Claudio and Francesca, together with Luciano, continue the project started by their ancestors, uniting a respect for tradition with a flexible, modern and sustainable company management, centered on well being and valorization of the people, the territory and the community with which it engages.
White Condiment - Balsamic Vinegar of Modena I.G.P.
The White Giusti condiment is born from a soft pressing of Trebbiano grapes, from which a particularly sweet juice is obtained. This is then combined with high quality white vinegars and aged in french oak and ash wooden barrels. This process keeps all the fruity and floral aromas of the grapes, creating a very pleasant condiment, thanks to the contrast of its low acidity and the notes of sweet, yellow fruits and dried citrus. Fresh and balanced, it is extremely versatile and easy to use.
Ingredients
Concentrated must of Trebbiano grapes and white wine vinegar
Ageing
French oak and ash wooden barrels
