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Il Borgo del Balsamico - Giotto - Truffle Dressing - Balsamic Vinegar of Modena I.G.P.
Giotto, Truffle Dressing with Balsamic Vinegar of Modena PGI was born from a collaboration between Il Borgo del Balsamico and Savini Tartufi, member of the UNICI group. The color is dark brown, the intense perfume, with an acidic note, the sweet and sour taste, soft, with intense truffle notes, with a consistent density. Giotto is ideal with eggs, red meats and game.
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By buying this product, you will collect up to 17 quality points. Your order will total 17 quality points that can be converted into a voucher of 0,17 €.
Information
| Package | 100 ml |
| Certifications | I.G.P. |
| Region | Emilia Romagna |
| Nation | Italy |
Description
Il Borgo del Balsamico - A Production of Excellence and an Exclusive Hospitality
Holding dear our traditional values while looking to the future. Letting nature inspire us every day. This is our vision. A simple easy way of recognizing our products, our colour code has long been a hit with customers.
Il Borgo del Balsamico - Giotto - Truffle Dressing - Balsamic Vinegar of Modena I.G.P.
Giotto, Truffle Dressing with Balsamic Vinegar of Modena PGI was born from a collaboration between Il Borgo del Balsamico and Savini Tartufi, member of the UNICI group.
The color is dark brown, the intense perfume, with an acidic note, the sweet and sour taste, soft, with intense truffle notes, with a consistent density.
Giotto is ideal with eggs, red meats and game.
Balsamic Vinegar of Modena I.G.P. of Borgo
Balsamic Vinegar of Modena del Borgo PGI is a completely handmade product that comes from a skilful aging of the grape must (from the Emilia Romagna region) and a small percentage of wine vinegar. The aging takes place in oak barrels and, like the Condimento del Borgo, is available in the three labels for the three different uses in the kitchen. All our types are "aged".
