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Extra
Il Borgo del Balsamico
A Production of Excellence and an Exclusive Hospitality
Holding dear our traditional values while looking to the future. Letting nature inspire us every day. This is our vision. A simple easy way of recognizing our products, our colour code has long been a hit with customers.
Presentation Il Borgo del Balsamico
Presentation Le Dimore del Borgo
Travel Offers Le Dimore del Borgo
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150,00 € In StockIl Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
Even more aromatic and full of sensations, which only the slow passage of time can give. Its wide bouquet derives from many years of aging in barrels rich in history and perfumes. Its unique and unrepeatable taste is always paired with raw and sweet. So in raw or cooked fruits, on ice cream, in desserts or alone as a long life elixir. Minimum aging 25 years.
150,00 € -
90,00 € In StockIl Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
The BTRE Silver Stamp vinegar is suitable for dishes where the dessert goes well with pasta starch. Its intense and rich aroma, with a gentle tendency to sweet, is enhanced to raw on sweet or savory dishes. Ideal for accompanying boiled or fish dishes its long aging (over 15 years) makes it perfect in combination with foie gras, spicy or aged cheeses.
90,00 € -
60,00 € In StockIl Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
The BTRE Lobster Stamp vinegar is still rich in acidity and with more decisive aromas, in relation to the woods used. Less sweet than others, it is suitable for a short cooking, to enrich sauces and gravies, to marinate and season fresh vegetables. Aging 12 years minimum.
60,00 € -
Il Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
Traditional Balsamic Vinegar of Reggio Emilia D.O.P. it is extracted from the barrels after a minimum aging of 12 years and, after having been submitted to the judgment of master tasters, it receives the classification in the three different stamps: lobster, silver and gold. The subdivision takes place through very strict criteria, fixed by the production...
255,00 € 300,00 € -
36,00 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Red Label
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
36,00 € -
26,50 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Orange...
It is recommended to accompany meat, fish and vegetables. It is recommended to add it in the last minutes of cooking to obtain a sweet and sour sauce. The aging that determines the full and round taste makes it suitable to accompany roasts and grilled.
26,50 € -
16,00 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Yellow...
It is indicated for everyday use. The classic and slightly pungent taste makes it suitable for salads.
16,00 € -
11,00 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - White...
Aged Balsamic Vinegar of Modena PGI White Label is a product designed for daily use. Carefully aged, with a fresh and pungent flavor, but already with hints of wood make it the ideal product for salads and tongs.
11,00 € -
36,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Vinegar of...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
36,00 € -
26,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Orange Label - Vinegar...
Medium-aged, it is suitable for cold pasta dishes, vegetable-based sauces and risottos. Perfect with grilled meats and vegetables. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
26,50 € -
16,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Yellow Label - Vinegar...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
16,00 € -
17,00 € In StockIl Borgo del Balsamico - Giotto - Truffle Dressing - Balsamic Vinegar of...
Giotto, Truffle Dressing with Balsamic Vinegar of Modena PGI was born from a collaboration between Il Borgo del Balsamico and Savini Tartufi, member of the UNICI group. The color is dark brown, the intense perfume, with an acidic note, the sweet and sour taste, soft, with intense truffle notes, with a consistent density. Giotto is ideal with eggs, red...
17,00 € -
90,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - The Big Tris - Balsamic...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 250 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
90,00 € -
46,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Red...
Our most celebrated and appreciated product in the gift version. Aromatic and full of sensations, it is suitable for raw recipes, fruit, ice cream or cheese. We advise not to subject it to cooking. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
46,00 € -
19,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Balsamic...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
19,50 € -
11,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Orange Label - Balsamic...
Medium-aged, it is suitable for cold pasta dishes, vegetable-based sauces and risottos. Perfect with grilled meats and vegetables. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
11,50 € -
8,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Yellow Label - Balsamic...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
8,50 € -
Il Borgo del Balsamico - The Condiment of The Borgo - The Big Tris in Single...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 250 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
63,00 € 78,50 € -
45,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - The Tris - The Bauletto...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 100 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
45,00 € -
43,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Balsamic a Porter - Red...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena. One box contains 50 single-dose 6...
43,00 € -
26,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Balsamic a Porter -...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia. One box contains 50 single-dose 6 ml.
26,00 €
