Molino Bertolo - Buckwheat Flour - 5 Kg Expand view

Molino Bertolo - Buckwheat Flour - 5 Kg

Buckwheat is a very soft, digestible and is without gluten wheat. It is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.

More details

By buying this product, you will collect up to 18 quality points. Your order will total 18 quality points that can be converted into a voucher of 0,18 €.


18,90 €

Add to Wishlist


Information

Package 5000 g
Typology Semifinished
Region Veneto
Nation Italy

Description

Product Name

Molino Bertolo - Buckwheat Flour.

Description

Buckwheat is a very soft, digestible and is without gluten wheat. It is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.

Ingredients

100% buckwheat flour.

Organoleptic Characteristics

The flour has a dotted aspect, faint and without clumps, the color is light grey. It has a characteristic smell and taste, pleasant and slightly aromatic.

Average Nutritional Values per 100 g of Product

Energy: 1437 KJ - 339 Kcal
Fats 2,6 g
of which saturated: 0,55 g
Carbohydrates: 66,3 g
of which sugars: 0,84 g
Fibers: 5,0 g
Proteins: 10,2 g
Salt: 0,655 g

Allergens

Packaged in a plant that uses soy and gluten based products.

GMO

The raw materials used are not from and/or composed by GMO.

Use

Buckwheat flour is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.

Storage

The product has to be stored in a fresh and aired place with a temperature lower than 20°C and with a relative humidity <65%. For product delivered in pallets: remove the protective cellophane. Minimum storing term is of 12 months.

Packaging

The packaging material is paper and polyethylene and it complies with the current Italian and European legislation (Reg. 1935/2004/CE; Min. Decree 21/03/1973 and following modifications; DPR 777/82 and following modifications; Directive 94/62/CE and following modifications and EU Regulation 10/2011 and following modifications).

Delivery

1 kg and 5 kg packages.

Customer Questions

Product Question

* Required fields
Send

The question has been correctly sent

Customer Reviews

Write a Review

Molino Bertolo - Buckwheat Flour - 5 Kg

Molino Bertolo - Buckwheat Flour - 5 Kg

Buckwheat is a very soft, digestible and is without gluten wheat. It is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.

Other Products in The Same Category