Il Borgo del Balsamico - The Dinette of Balsamic - Wine Vinegar of Modena - The Red - Balsamic Vinegar of The Borgo

Il Borgo del Balsamico - A Production of Excellence and an Exclusive Hospitality

Holding dear our traditional values while looking to the future. Letting nature inspire us every day. This is our vision. A simple easy way of recognizing our products, our colour code has long been a hit with customers.

The Dinette of Balsamic - Wine Vinegar of Modena - The Red - Balsamic Vinegar of The Borgo

The Red Wine of Dinette vinegar is produced from dark-leaved Italian grapes, obtained by natural fermentation. Recommended for seasoning raw or cooked vegetables, for cooking roasts and braised meat.

Acidity: 7 %.

Features

Ruby red color

Full and pungent perfume

Strong and round flavor