This is a wine made by a unique process where the Valpolicella wine is fermented on the less of the Amarone. The result is a warm, full-bodied, elegant wine with lingering flavors of dark red and black fruit, soft tannins complexity and depth. A wonderful addition to any red meat dish, chicken, game or cheese.
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By buying this product, you will collect up to 9 quality points. Your order will total 9 quality points that can be converted into a voucher of 0,09 €.
Package | 750 ml |
Certifications | D.O.C. |
Region | Veneto |
Nation | Italy |
This is a wine made by a unique process where the Valpolicella wine is fermented on the less of the Amarone. The result is a warm, full-bodied, elegant wine with lingering flavors of dark red and black fruit, soft tannins complexity and depth. A wonderful addition to any red meat dish, chicken, game or cheese.
Grapes
Corvina, Molinara and Rondinella
Vinification and Maturation
In specialised fermenters, then maturation in traditional large oak casks
Alcohol
13 %
Enjoy At
14-16° C
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