Cloudy Bay - Te Wahi - Pinot Noir - Red Wine - Luxury Limited Edition - 750 ml

Cloudy Bay - The World’s Most Southern Wine

Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. At the time, it was almost an unimaginable place to set-up a vineyard. But Cloudy Bay’s founder - David Hohnen - was convinced of its potential to produce great wine and invested in the best land of the region. Since then, Marlborough has risen to become New Zealand’s leading wine region, as well as one of the finest winemaking locations in the world. The winery was named after Cloudy Bay, a body of water explorer Captain James Cook came across during his voyage to New Zealand in 1770. His discovery coincided with flooding in the region, which washed large amounts of sediment into the sea. Noticing the water’s opaque appearance, Cook cleverly christened the area Cloudy Bay.Today, Cloudy Bay not only captures the essence of Marlborough but also embodies New Zealand's luxury to the world. The luxury of space and time, of intimate moments and nature’s rarest qualities.

Cloudy Bay - Te Wahi - Pinot Noir - Red Wine - Luxury Limited Edition - 750 ml

Complex, earthy and structured. Te Wahi was born from the assembly of two vineyards located in the best terroir of Central Otago, the southernmost wine region in the world: Calvert (6 hectares) and Northburn (26 hectares). Calvert produces floral and fragrant wines, with a seductive femininity, while Northburn gives structure and power, with wild and rough aromas.

Geographical Origin

Central Otago - New Zealand

Type

Red Wine

Assembly

100% Pinot Noir

Aging

2 years

Dosage and ABV

13.5% vol.

Tasting Notes

Dark and intense, with aromas of blackberries, wild strawberries and violets. The palate offers dense tannins and a lively freshness. A sophisticated and balanced Pinot Noir, with a long concentrated finish.

Gastronomic Combinations

Game

Beef tartare

Grilled vegetables

Serving Temperature

18 - 20 ° C

EAN

9418408130013

1086678