Bontà di Fiore - Spicy Seasoned Little Sausage - 300 g

Abruzzo’s traditional salami made with shoulder and bacon. The meat is finely grinded and seasoned with salt, sweet or chili pepper and fennel seeds. . The mixture rests for about 24 hours, so it can absorb all the spices before the bagging. Afterwards these little sausage passes to aging for about 30 days.

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6,50 €

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Information

Package 300 g
Certifications Gluten Free
Region Abruzzo
Nation Italy

Description

Abruzzo’s traditional salami made with shoulder and bacon. The meat is finely grinded and seasoned with salt, sweet or chili pepper and fennel seeds. . The mixture rests for about 24 hours, so it can absorb all the spices before the bagging. Afterwards these little sausage passes to aging for about 30 days.

- Only selected cuts

- Lactose free

- Gluten free

- Only Italian meat

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Bontà di Fiore - Spicy Seasoned Little Sausage - 300 g

Bontà di Fiore - Spicy Seasoned Little Sausage - 300 g

Abruzzo’s traditional salami made with shoulder and bacon. The meat is finely grinded and seasoned with salt, sweet or chili pepper and fennel seeds. . The mixture rests for about 24 hours, so it can absorb all the spices before the bagging. Afterwards these little sausage passes to aging for about 30 days.

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