This wine is deep straw- yellow and has an intense bouquet of fresh bread with notes of vanilla and spice. It is a wine of great structure and balance, with a full flavour of great caracter and a long, generous finish.
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Package | 750 ml |
Certifications | D.O.C. |
Region | Veneto |
Nation | Italy |
Mazzolada Vigna del Pruno Chardonnay D.O.C. Venezia
Alcohol
12.5 % Vol
Area
Lison-Pramaggiore Eastern Veneto (near Venice).
Vine
Chardonnay 100 %.
Vineyard
Flat well drained ground, with dolomitic limestone and clay texture. Sylvoz style of pruning with an average density of 3,800 vines/ha.
Vinification Techniques
In white, by separating immediately the skins from the must, by soft pressing. Fermentation at 15-16° C with selected yeasts in french acacia and rovere barrique for 10 months.
Tasting Notes
This wine is deep straw- yellow and has an intense bouquet of fresh bread with notes of vanilla and spice. It is a wine of great structure and balance, with a full flavour of great caracter and a long, generous finish.
Best Served With
Pleasant wine alone or accompanied by baked fish dishes or baked in foil. To be served chilled at a temperature of 10° C in tulip shaped glasses.
Preservation
Keep bottles stored in a cool, dry place away from light, where possible horizontally.
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