This wine is straw yellow and has a fine, elegant bouquet with a distinctive fruity aroma (apple in particular). It tastes dry, fresh and inviting, with a good body and pleasant lingering overtones.
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Package | 750 ml |
Certifications | D.O.C. |
Region | Veneto |
Nation | Italy |
Mazzolada Chardonnay D.O.C. Venezia
Alcohol
12.5% Vol
Area
Lison-Pramaggiore Eastern Veneto (near Venice).
Vine
Chardonnay 100%
Vineyard
Flat well drained ground, with dolomitic limestone and clay texture. Sylvoz style of pruning with a density of 3,200 vines/ha.
Vinification Techniques
Vinification in white, by immediately separating the skins from the must, by soft pressing. Fermented at 15-16°C with selected yeasts for 12-15 days.
Tasting Notes
This wine is straw yellow and has a fine, elegant bouquet with a distinctive fruity aroma (apple in particular). It tastes dry, fresh and inviting, with a good body and pleasant lingering overtones.
Best Served With
Excellent as an aperitif and between meals. Good with appetizers of vegetables or fish, with vegetable risotto and light fish dishes. To be served chilled at a temperature of 10°C in tulip shaped glasses.
Preservation
Keep bottles stored in a cool, dry place away from light, where possible horizontally.
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