Aqua di Venus is the result of a project aimed at enhancing a stringent aspect of Tuscany's expressiveness and precisely the strip of territory towards the south coast, the Maremma. The sometimes gruff character of the area is mitigated by the unparalleled grace of the bottle of artisanal invention. An exceptionally elegant white, which is at home in great cuisine and great products.
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Ruffino - Since 1877 - Award Winning Wines from the Heart of Tuscany
Ruffino was born in 1877 in Pontassieve from the intuition of two cousins, Ilario and Leopoldo. Their ambition is that the wine appreciated in their lands can also please those who do not have the good fortune to be able to taste it every day, and live, perhaps, very far.
It was an immediate and swirling success, built on the goodness of the wines and on an entrepreneurial foresight in the uncommon times. In fact, the Ruffino cousins' wine was immediately liked so much, so that in 1895 in Bordeaux the gold medal was awarded at the Chianti Ruffino.
Successes follow each other and already at the beginning of the twentieth century these successes lead to identify Ruffino as a synonym of Italian wine in the world through Chianti. These are the years of the birth of a true icon of Italian enology, Riserva Ducale, which in 1927 celebrates one of the most illustrious admirers of Ruffino, the Duke of Aosta who had chosen this wine to lay the tables of the court of the Italy King.
Riserva Ducale is just one of the imprints left by Ruffino in the history of Italian enology, also marked by the iconic fiasco, the bottle symbol of the entire category of Chianti, known in the world thanks to Chianti Ruffino.
Ruffino - Aqua di Venus Rosé - Toscana I.G.T. - Ruffino Estates - Rosé Wines
Aqua di Venus is the result of a project aimed at enhancing a stringent aspect of Tuscany's expressiveness and precisely the strip of territory towards the south coast, the Maremma. The sometimes gruff character of the area is mitigated by the unparalleled grace of the bottle of artisanal invention. An exceptionally elegant white, which is at home in great cuisine and great products from all over the country.
Aromas of white and tropical pulp fruit alternate with citrus notes accompanied by intense minerality. Notes of aromatic herbs such as sage and rosemary follow. On the palate you can perceive citrus notes typical of Vermentino, Chardonnay gives harmony and softness while Sangiovese enriches in structure and finesse. The finish is savory and mineral.
Perfect with baked and grilled fish, white meat and fresh cheeses.
61 % Vermentino, 22 % Chardonnay and 17 % Sangiovese vinified in white
alc. 12.5% vol