Bottega - Bio - Organic Prosecco D.O.C. Spumante Extra Dry Bottega - Prosecco & Sparkling Wines

Bottega - Family Vintners & Master Distillers since 1635

Bottega S.p.A. it is at the same time a winery and a distillery, which has a close-knit team of expert winemakers both in winemaking and in distillation. The headquarters is located in Bibano di Godega (TV), in the Doc Prosecco area, 50 km north of Venice. The company was founded in 1977 by Aldo Bottega, master distiller with more than thirty years of experience in the field, which he had inherited from his grandfather, an expert wine merchant during the '20s, the passion for the world of wine. At the end of the '70s the company is a small company operating in the local grappa market.

In 1983, on the death of the founder, his son Sandro, together with his brothers Barbara and Stefano, took over the company. From an artisan reality, which operated only in the world of grappa, it has transformed over the years into one of the first 20 private wineries and distilleries. In the duty free and travel retail channel it has burned down the stages and, as far as sparkling wines are concerned, has become the second brand in the world, after a well-known Champagne brand. The unmistakable Bottega Gold, a Prosecco Doc characterized by the bottle with golden livery, is an icon of style that is appreciated throughout the world as an expression of the best Made in Italy.

Bottega - Bio - Organic Prosecco D.O.C. Spumante Extra Dry Bottega - Prosecco & Sparkling Wines

Organic Prosecco DOC Bottega is an Extra Dry sparkling wine obtained from the vinification of selected grapes grown in accordance to organic agriculture regulations. It is characterized by a distinctive aromaticity, liveliness and unmistakable organoleptic notes.

Production Area

Hilly area of ​​the province of Treviso (Veneto)

Organoleptic Characteristics

Color and Appearance

Straw yellow, with a fine and persistent perlage.

Bouquet

Elegantly floral and fruity, with clear hints of ripe apple (typical of organic grapes, which tend to a slight oxidation).

Taste

Fresh, delicate, soft, with a pleasant acidity.

Chemical Characteristics

ABV: 11%

Sugar, g/l: 14-16

Total Acidity, g/l: 5.00-6.50

Service Temperature

4-5 ° C

Serving

Perfect as an aperitif and in cocktails, it is an all-around wine which goes particularly well with any fish starters, first courses (rice or pasta), fish, white meat, salami and fresh cheeses.

Recommended Glass

Flute.

Code

V23200075