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Pan Piuma - Arte Bianca - Flakes Cereals Flakes - 5 Cereals - Spelt Oats Barley Rye Wheat
Bread of type “0” with grain flakes and olive oil. Ingredients: Soft wheat flour type “0”, water, olive oil, oat flakes, spelt flakes, barley flakes, rye flakes, sunflower seeds, natural yeast, sea salt, malted wheat flour. Treated with ethyl alcohol (obtained from grains). Bread consistency is soft, with grain flakes solid but not hard, flakes easy to chew.
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By buying this product, you will collect up to 3 quality points. Your order will total 3 quality points that can be converted into a voucher of 0,03 €.
Information
| Package | 400 g |
| Certifications | Vegan |
| Region | Veneto |
| Nation | Italy |
Description
Pan Piuma - Arte Bianca - Soft Bread Without Crust
When they ask us what depends the success of PanPiuma the answer is always very simple: because it is good; good as it was once. We say this with a smile because we have done nothing more than remove any kind of artifice from our product to leave space only to the bread. No sugar, no additives, colorants, preservatives. Only proper processing time, long leavening and slow cooking. So it was born, PanPiuma, from a recipe handed down since 1960. A bread without crust, genuine, unique, Simply delicious!
Pan Piuma - Arte Bianca - Flakes Cereals Flakes - 5 Cereals - Spelt Oats Barley Rye Wheat
14 soft slices, in a easily resealable box, perfect for a family and for being consumed fresh or toasted during breakfast and in all the moments of the day, ideal to prepare soft and tasty sandwiches or panini as a snack for your children. Available in 3 delicious recipes to accommodate all tastes: soft wheat, durum wheat and whole wheat.
Grains Recipe
Bread of type “0” with grain flakes and olive oil. Ingredients: Soft wheat flour type “0”, water, olive oil, oat flakes, spelt flakes, barley flakes, rye flakes, sunflower seeds, natural yeast, sea salt, malted wheat flour. Treated with ethyl alcohol (obtained from grains). Bread consistency is soft, with grain flakes solid but not hard, flakes easy to chew. Medium amber color, fragrant aroma, full and pleasant taste.
Data Sheet
Italian product with long leavening
With olive oil
Recipes with only 5 ingredients
Does not contain soy flour, sugar and lactose
Ingredients
Bread type "0" with grain flakes and olive oil (3%) - Ingredients: soft wheat flour type "0" (57%), water, olive oil (3%), oat flakes (2%), spelt flakes (2%), barley flakes (2%), ray flakes (2%), sunflower seeds, natural yeast, sea salt, malted wheat flour. Treated with ethyl alcohol (obtained from grains).
