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4,90 € In StockMolino Bertolo - Soft Wheat Type 00 - Shortcrust Flour - 5 Kg
This flour is advised for the preparation of doughs that are not too rigid and nor too friable. Ideal for shortcrust pastry and biscuits.
4,90 € -
1,00 € In StockMolino Bertolo - Flour Type 00 - Soft Wheat Panettone - 1 Kg
Flour with both high strength and absorbent capability of both liquid and fats and able to manage the addition of other ingredients to the dough (e.g. chocolate, honey, raisin, etc.). Long lasting on long leavening, it allows the creation of a resistant and strong dough that has a notable development during the cooking phase. Perfect for Pandoro,...
1,00 € -
4,90 € In StockMolino Bertolo - Flour Type 00 - Soft Wheat Panettone - 5 Kg
Flour with both high strength and absorbent capability of both liquid and fats and able to manage the addition of other ingredients to the dough (e.g. chocolate, honey, raisin, etc.). Long lasting on long leavening, it allows the creation of a resistant and strong dough that has a notable development during the cooking phase. Perfect for Pandoro,...
4,90 € -
1,00 € In StockMolino Bertolo - Flour Type 00 - Soft Wheat Manitoba - 1 Kg
Flour with both high protein content and absorbent capability. Advised for sweets that need long leavning (Panettone, Pandoro, etc.) and it may be used to reinforce weaker flours.
1,00 € -
4,90 € In StockMolino Bertolo - Flour Type 00 - Soft Wheat Manitoba - 5 Kg
Flour with both high protein content and absorbent capability. Advised for sweets that need long leavning (Panettone, Pandoro, etc.) and it may be used to reinforce weaker flours.
4,90 € -
2,97 € In StockMolino Bertolo - La Pietra del Piave® Biscuits and Shortcrust - Soft Wheat...
Rough flour with an intense smell, rich nutritional profile and highly digestible. Product created mainly for the pastry sector. Shortcrust, cobblers and cookies prepared with this flour stand out for their intense smell, crunchy and friable compactness. It may be used for the creation of tasty and fragrant breadsticks and crackers.
2,97 € -
14,50 € In StockMolino Bertolo - La Pietra del Piave® Biscuits and Shortcrust - Soft Wheat...
Rough flour with an intense smell, rich nutritional profile and highly digestible. Product created mainly for the pastry sector. Shortcrust, cobblers and cookies prepared with this flour stand out for their intense smell, crunchy and friable compactness. It may be used for the creation of tasty and fragrant breadsticks and crackers.
14,50 € -
2,97 € In StockMolino Bertolo - La Pietra del Piave® Bread and Risen - Soft Wheat Flour Type...
Rough flour with an intense smell, rich nutritional profile and highly digestible. Very versatile products, perfect to obtain bread with golden crust and uniform cavities. Pastry products result to be particularly soft and well-developed.
2,97 € -
14,00 € In StockMolino Bertolo - La Pietra del Piave® Bread and Risen - Soft Wheat Flour Type...
Rough flour with an intense smell, rich nutritional profile and highly digestible. Very versatile products, perfect to obtain bread with golden crust and uniform cavities. Pastry products result to be particularly soft and well-developed.
14,00 € -
2,97 € In StockMolino Bertolo - La Pietra del Piave® Pizza and Focaccia - Soft Wheat Flour...
Rough flour with an intense smell, rich nutritional profile and highly digestible. This flour allows to obtain dough that can be easily extended and workable, with a good capability of absorbing liquids. With this flour, a very tasty pizza and focaccia can be achieved, characterized by a soft and digestible paste.
2,97 € -
14,00 € In StockMolino Bertolo - La Pietra del Piave® Pizza and Focaccia - Soft Wheat Flour...
Rough flour with an intense smell, rich nutritional profile and highly digestible. This flour allows to obtain dough that can be easily extended and workable, with a good capability of absorbing liquids. With this flour, a very tasty pizza and focaccia can be achieved, characterized by a soft and digestible paste.
14,00 € -
3,93 € In StockMolino Bertolo - White Spelt Flour - 1 Kg
Flour with low gluten but with high fibers content. Advised to prepare bread and sweets with a delicate and aromatic taste. It contains ascorbic acid (E300). Practically without foreign particles, parasites and other impurities. White-grey color, without unpleasant smells and tastes.
3,93 € -
18,90 € In StockMolino Bertolo - White Spelt Flour - 5 Kg
Flour with low gluten but with high fibers content. Advised to prepare bread and sweets with a delicate and aromatic taste. It contains ascorbic acid (E300). Practically without foreign particles, parasites and other impurities. White-grey color, without unpleasant smells and tastes.
18,90 € -
3,93 € In StockMolino Bertolo - Wholewheat Spelt Flour - 1 Kg
Flour with low gluten but with high fiber content. Recommended for pasta and baked products.
3,93 € -
18,90 € In StockMolino Bertolo - Wholewheat Spelt Flour - 5 Kg
Flour with low gluten but with high fiber content. Recommended for pasta and baked products.
18,90 € -
3,93 € In StockMolino Bertolo - Buckwheat Flour - 1 Kg
Buckwheat is a very soft, digestible and is without gluten wheat. It is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.
3,93 € -
18,90 € In StockMolino Bertolo - Buckwheat Flour - 5 Kg
Buckwheat is a very soft, digestible and is without gluten wheat. It is used in the preparation of Pizzoccheri ( typical product of Valtellina, Italy), cornmeal mash, sweets, bread and crepes.
18,90 € -
3,93 € In StockMolino Bertolo - Five Grains Flour - 1 Kg
The balance of the 5 grains (wheat, oat, spelt, rye, rice) and of the seeds (sesame, sunflower), for those who wish to eat in a complete way. Suitable for the creation of indirect doughs with short leavening for the creation of bread characterized by a thin crust and a soft crumb.
3,93 € -
18,90 € In StockMolino Bertolo - Five Grains Flour - 5 Kg
The balance of the 5 grains (wheat, oat, spelt, rye, rice) and of the seeds (sesame, sunflower), for those who wish to eat in a complete way. Suitable for the creation of indirect doughs with short leavening for the creation of bread characterized by a thin crust and a soft crumb.
18,90 € -
3,93 € In StockMolino Bertolo - Flour for Black Bread - 1 Kg
This semifinished product is a delicious Black Bread very soft and tasty.
3,93 € -
18,90 € In StockMolino Bertolo - Flour for Black Bread - 5 Kg
This semifinished product is a delicious Black Bread very soft and tasty.
18,90 €