This small suitcase contains 500 g. of assorted Venetian biscuits, ideal for a delicious gift!
The Marilungo premium production consists of 32 different shapes of Pasta divided into long shapes, short shapes, specialties and organic egg pasta. We make Pasta with durum wheat and fresh pasteurized eggs without any water. Pasta Marilungo is prepared with the finest grains grown in Marche, Umbria and Tuscany.
A ready-to-use almond-based condiment exclusively handmade with the finest ingredients sourced at the foot of Mount Etna. This almond pesto is free from preservatives and is sold in a 190 g jar.
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
All the flavours of the Venetian tradition, together with the high artisan quality which has always distinguished the butter biscuits of Carmelina Palmisano. The patisserie on Burano island which have produced sweets and biscuits since 1928, have now become part of the Venetian culinary culture as the Esse and Bussolà buranelli, Zaletti veneziani,...
The eau de parfum evokes the softness and sensuality of the maison's leather creations.
No.5 FRAGMENTS D'OR is a body-scented gel that reveals all the freshness and sweetness of the notes of No.5. Suspended in the bottle, the golden sequins and gold particles invite the delight of the senses. A sophisticated parenthesis that leaves the skin delicately scented. A new way to give away the most eternal of the classics.
Cat Eye sunglasses with acetate frames. White.
It is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, characterized by an intense aroma of pistachio. Pistachios are the fruit of a plant native of the Middle East, now growing spontaneously on the Sicilian volcano Mount Etna. They have always been renowned for their nutritional properties. Pistachios, exclusively harvested in...
Fluid foundation, natural and light texture. Sublime the complexion, hides imperfections, is extremely comfortable and moisturizing. Leave the skin velvety and soft to the touch. Long-lasting formula. Matte effect. Curative and cosmetic action. Prepare - cover - correct.
Dedicated to the ancestor who created the recipe at the beginning of the 20th century, this balsamic is born from sweet, sundried grapes. Aromas and flavors of plum jam and red fruits intertwine with hints of honey and vanilla in a considerable dense and sweet balsamic, perfect as a fresh dressing for various savory or sweet dishes.
This flour is suggested to be used for hard paste bread, wrapped bread, breadsticks and for all those doughs that do not need great strength. It may be used to soften stronger flours.
All the flavours of the Venetian tradition, together with the high artisan quality which has always distinguished the butter biscuits of Carmelina Palmisano. The patisserie on Burano island which have produced sweets and biscuits since 1928, have now become part of the Venetian culinary culture as the Esse and Bussolà buranelli, Zaletti veneziani,...
Pasta with ancient grains. Spelt is an ancient grain, whose origins can be traced back to over 5.000 years ago in the Middle East. This range with whole wheat spelt has an intense and strong flavor: 100g contain at least 6g of fibre and is therefore a food high in fibre.
A foaming shower gel with floral and fruity notes of CHANCE EAU TENDRE.A light foam that leaves the skin delicately scented.
Rouge Pur Couture is getting a makeover with our limited edition, Gold Attraction collection. The iconic lipstick is adorned in sleek black packaging with an outstanding, glittery gold YSL logo. In one stroke, the bestselling lipstick dresses lips in irresistible pure color and provides intense hydration and antioxidant care. The heart of Yves Saint...
Manzoni Moscato Spumante Dry Rosé - cl 75 The Bottega Stardust Rosé Manzoni Moscato is a sparkling wine born from the passionate and precious selection work carried out in the early 1900s by prof. Luigi Manzoni, dean of the Conegliano Wine School, during a series of hybridization tests that led to the creation of several crosses, including this Incrocio...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
This flour is derived from the grinding of the whole grain and thus it is darker and richer of fibers, vitamins and mineral salts. It is advised for rustic bread with medium size cavities. It may be used for the preparation of risen sweets, biscuits and pizza, if mixed with soft wheat flours of type ‘0’, ‘00’, ‘1’.
The Vino dell'Amore Petalo Moscato is a white sparkling wine characterized by a definite but not cloying sweetness, with a marked but elegant bouquet, a moderate alcohol content and a typical hint of rose that evokes the image of the petals imprinted on the label. With Rose Box.