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Coffee in grains in 250 gr. bags, ideal for moka and espresso machines.
Coffee in grains in 500 gr. bags, ideal for moka and espresso machines.
Coffee in grains in 1000 gr. bags, ideal for moka and espresso machines.
Coffee freshly ground at the time of shipping, packed in 250 gr bags, ideal for moka and espresso machines.
Coffee freshly ground at the time of shipping, packed in 500 gr bags, ideal for moka and espresso machines.
Coffee freshly ground at the time of shipping, packed in 1000 gr bags, ideal for moka and espresso machines.
My eyes have contemplated the spectacle of the grape harvest one hundred and twenty-seven times. I have talked enough about the moonlight . Don’t ask me about anything else. Just listen to the voice of the vines when there is no longer a breath of wind. I am Massimago.
Wool interlaced in a single frame. A glass, a candle, pepper sprinkled on the table. For the first time the Valpolicella Superiore has changed its name and has acquired its own identity. Our purpose is a wine which is particularly intense on the nose, vertical and proud of its spicy and herbal tones. This year reminds you of herbs of maquis and ripe...
Pink powder, a ballerina’s tutu, graceful beauty on her toes, waiting for the curtain to rise. Convinced that we could add sparkle to the unique aroma of the Corvina grape, we took up the challenge of 2012, a perfect year thanks to the huge drought conditions, ideal for balanced acidity.
Crispy green apple slices, a delicate vine that bends in a fragrant citrus-scented breeze. I wanted to give my Garganega the opportunity to express herself in a different way. I wanted her to finally become a real lady; she introduces herself with a citrus bouquet almost grapefruit-like. The slow gentle drying of her grapes has concentrated 50 years of...
To paint, it is essential to known f lavour s understand the primary colours. Natural and direct fruit of our grapes. The Valpolicella reflects the authentic expression of the land from which it comes from. I like thinking about the spontaneity of a product which shows itself differently every year. This year reminds you of crunchy cherries, aromatic...
One glass is not enough. A wine is a great wine if it enters in the daily routine of the people. Curiosity belongs to those who believe that there is always something different. Irony belongs to those who observes thoughtlessly a world always more elitist. Trust belongs to those who identify themselves simply in things.
It's a name that make you dizzy. A bit of goddess a bit of witch, the Ripasso is a muse. The certainty of recognizing in this wine the fragrance of a region. The mental thoughtlessness of being able to face life always with a smile. The sensibility of going deep on everything.
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Intense ruby red, pleasantly spiced with notes of ripe fruit, delicate with soft tannins. Best with red and white meat, cheese.
Intense ruby red, pleasantly winey with notes of violets, harmonious, tasty, slightly tannic. Best with: roasted meat, wild, mature cheese, but not spicy, first course.
Intense deep red with low transparency, sometimes even impenetrable, black berries, black cherries, plum and blackberry, persistent, velvety, with hints of vanilla. Best with meatballs in tomato sauce, grilled meat, chickpea soup.
Impenetrable strong ruby red, violet Bouquet and Mediterranean scrub scent. Full‐bodied, complex, with great structure and a long aromatic persistence, fruity (blackberry, currant, prune, blueberry), spicy (black pepper), balsamic (sage, rosemary, eucalyptus), with grassy, licorice and coffee notes. It’s a wine with an elegant tannin level, which complets...