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Decorated shortcrust pastry with vanilla and butter with a tasty filling of apricot jam.
A revisitation of a classic mountain dessert: raisins and apple purée are the filling of this leavened dough.
Delicate shortcrust pastry, rich in filling with cocoa cream, all covered with a pleasant dough.
Delicate shortcrust pastry, rich with lemon cream filling, all covered with a pleasant pouring paste.
The classic dough of the "grandmother's cake" with pieces of chocolate and a pleasant filling of pear jam.
A revisitation of a classic mountain dessert: raisins and apple purée are the filling of this leavened dough.
Our great classic in the maxi version: leavened dough, very similar to the dough of the panettone, with raisins, candied orange peel, amaretto glaze and granulated sugar.
Our great classic: leavened dough, very similar to the dough of the panettone, with raisins, candied orange peel, amaretto glaze; packed in an elegant box dedicated.
Leavened dough with a rich presence of sultanas, also called "sweet bread".
The cake of the baker, hand-kneaded leavened dough, similar to sweet bread with raisins.
The Bucolina is born from the most traditional recipes of the Fraccaro family. Very soft oven-baked confectionery product with natural leavening, without dyes and without hydrogenated fats.
The Bucolina is born from the most traditional recipes of the Fraccaro family. Very soft oven-baked confectionery product with natural leavening, without dyes and without hydrogenated fats.
The Bucolina is born from the most traditional recipes of the Fraccaro family. Very soft oven-baked confectionery product with natural leavening, without dyes and without hydrogenated fats. Box.
Fraccaro Spumadoro continues its partnership with Slow Food for Biodiversity, presenting the new Dolcefrutto, with two Presidia of excellence among the ingredients. Baked confectionery product with leavened dough similar to panettone dough, with Australian raisins, candied orange peel and lemon from Gargano, and soft and fragrant Vanilla from Madagascar...
We have enriched our recipe for "Panettone Classico Canditi and Uvetta" with the highly prized extra virgin olive oil Redoro, excellence of our territory produced by Grezzana, in the heart of Valpantena, north of Verona.
Soft sweet sandwiches, without dyes or preservatives and without hydrogenated fats. With tasty sultana raisins.
Soft sweet sandwiches, without dyes or preservatives and without hydrogenated fats. With chocolate chips.
Soft sweet sandwiches, without dyes or preservatives and without hydrogenated fats. With natural Yogurt.
This small suitcase contains 500 g. of Esse Venetian biscuits, ideal for a delicious gift!
The content of each food box is composed of first choice products selected by a team of experts, among the best local producers, for a complete experience of Italian food and wine excellences. Inside each box, a guide to the producers chosen by Ventuno. Choose the classic moment of Italian conviviality. Ventuno - Pidemont Joy Aperitif - Gioia Aperitivo...
The content of each food box is composed of first choice products selected by a team of experts, among the best local producers, for a complete experience of Italian food and wine excellences. Inside each box, a guide to the producers chosen by Ventuno. Choose the classic moment of Italian conviviality. Ventuno - Pidemont Dinner Enchantment - Incanto Cena...