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Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Canova Line.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Tin Line
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Gold Box.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Elegance Line.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Gift Wrapping.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Cappelliera Line.
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Tin Line
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Gold Box.
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Elegance Wrapping.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Canova Line.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Tin Line.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Cappelliera Line.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Gold Box.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Elegance Wrapping.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Bow Wrapping.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Bow Wrapping 5 Kg.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Present Wrapping.
The traditional dough with mother yeast of the Fraccaro panettone is filled with a very rich pistachio cream with a strong and intense flavor.
The wonderful pasta of our panettone is filled with a very rich pistachio cream with a strong and intense taste. Gold Box.
The wonderful pasta of our panettone is filled with a very rich pistachio cream with a strong and intense taste. Elegance Line.
Our Panettone meets the drops of dark chocolate creating a unique bond, a soft harmony of aromas and flavors that gives pleasure to the palate.