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A soft dough with pistachios and dark chocolate nuggets, covered with fine white chocolate and a cascade of crunchy dark chocolate chips. The dove is enclosed in an elegant collector's tin with colored majolica. Contains Bacchus spread and a jar of pistachio cream (art. 421 La Favolosa di Bacco 190 g.).
Classic artisan panettone made from quality sourdough and butter, with a simple and intense flavor with handcrafted candied oranges and citron, raisins and pureed vanilla beans. It releases all its aromas if slightly heated. Produced in collaboration with the pastry chef and great friend Flavio Bressan.
Panettone with three artisanal chocolates, produced from quality sourdough and butter, with pieces of dark, milk and white chocolate. For an even richer Christmas table. It releases all its aromas if slightly heated. Produced in collaboration with the pastry chef and great friend Flavio Bressan.
The skilled master craftsmen Bacco create an exclusive Artisan Box. Bacchus revisits the classic idea of a Christmas basket, creating a nice cardboard box for Easter. The best pistachio-based products, an assortment of excellences of the Sicilian tradition, the gift box contains unique products and absolutely to taste! If you are looking for an original...
The famous Green Paper Cake of Pasticceria Fraccaro Spumadoro. A delicate cake with Venetian origins: soft and fragrant dough, sweetened by a delicate icing with sugar grains. This year it celebrates 60 years of Goodness!
A soft, aromatic cake, enriched with a mixture of brandy and orange. It is a delicious and innovative cake offering new and pleasantly sweet flavours.
It is the typical traditional dessert that is prepared for Easter. The sweet focaccia had popular origins but over the centuries it was enriched with products that came to overseas Venice: from candied fruit to spices. Thus it became a noble dessert, served on the richest tables, symbol of the refined pastry tradition of the Serenissima.
Filled with 200 g of pistachio cream, covered with white chocolate e a cascade of pistachios, dough is enriched inside with pieces of pistachios.
Cranberries and Pistachio the panettone for red fruit lovers! Without raisins and filling cream, with white chocolate covering decorated with cranberries and pistachios, the dough features drops of white chocolate, whole cranberries and pistachios.
Sicilian Lemons filled with 200 g of lemon flavored cream, covered with white chocolate, candied peel of Sicilian lemons and grains sugar, has a soft dough, delicate and tasty enriched inside from candied lemon cubes.
Sicilian Oranges filled with 200 g of orange flavored cream, covered with dark chocolate (54%), slices and candied peel of Sicilian oranges, it has a soft dough enriched inside with Sicilian candied orange cubes and dark chocolate chips.
The traditional dough with mother yeast of the Fraccaro panettone, proposed in a splendid and elegant gift box. Prepared with artisan care and stuffed with a very rich pistachio cream with a strong and intense taste. A gift idea for Christmas that will surely be appreciated.
Vegan sweet rolls with chocolate drops and sweetened with brown sugar. Milk-free and egg-free, with an intense aroma of chocolate drops and sweetened with brown sugar.
A classic cardboard hatbox. A reproduction of our boxes that were used for shipments in the 1930s. Available for different types of products. A classic cardboard hatbox for a panettone with chocolate pralines. Our Panettone (without candied citrus peel and raisins) meets the drops of dark chocolate creating a unique bond, a soft harmony of aromas and...
Fraccaro pastry, Panettone with white figs and walnuts. Panettone with white figs and walnuts highly selected ingredients for a unique Christmas. The peculiarity of white figs is that they are green on the outside but with a very white and consistent pulp, with a refined and succulent flavor, combined with walnuts for a combination of strong but elegant...
Panettone Pasticceria Fraccaro Spumadoro with Grana Padano and Pears Panettone from Pasticceria Fraccaro with Grana Padano and Pears. Highly selected ingredients, mother yeast for Christmas.
Pasticceria Fraccaro Spumadoro, Panettone Pistachio Top + Pistachio Cream. Pistachio cream from Pasticceria Fraccaro (200g) + Spread.
Fraccaro Spumadoro Pastry, Top Chocolate Panettone + Dark Chocolate Cream. Dark Chocolate Cream from Fraccaro Pastry (200g) + Spalmino.
Pasticceria Fraccaro Spumadoro, Panettone Chocolate Top + Hazelnut Cream 45%. Dark Chocolate Cream from Pasticceria Fraccaro (200g) + Spread.
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...