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The Classic Pandoro of Fraccaro Pastry, a classic of the Veronese tradition. The mother yeast, the fine butter and the long leavening make the dough soft and highly digestible. The Pandoro Classico Fraccaro is a delicate, fragrant dessert made according to the ancient artisan recipe. With this pandoro your holidays will be even sweeter.
Soft dough and butter flower to taste this delicate sweet of Veronese orgini, fragrant and pleasantly sweet. Gold Box.
Soft dough and butter flower to taste this delicate sweet of Veronese orgini, fragrant and pleasantly sweet. Gorgeous Bear.
Soft dough and butter flower to taste this delicate sweet of Veronese orgini, fragrant and pleasantly sweet. Present Wrapping.
Small pandoro obtained from the slow and natural leavening of the mother yeast. Gorgeous Bear.
Even if it weighs only 100 grams for this mini panettone the slow and natural leavening of the mother yeast lasts 72 hours. Gorgeous Bear.
Soft and fragrant dough with natural aromas with hints of citrus and vanilla. Ideal for those who prefer the quality of respect for the environment: all ingredients from organic farming.
Sweet with a soft and fragrant mixture, enriched with Brandy and orange blossom. A delicious and innovative dessert that gives fresh and pleasantly sweet flavors.
Soft dough with Lievito Madre, with fresh and aromatic lemon scents. The infusion of lemon peels gives the palate intense aromas and strong flavors.
Sweet with a soft dough and butter, drowned with a delicious whey enriched with Rhum.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Canova Line.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Tin Line
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Gold Box.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Elegance Line.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Gift Wrapping.
Our panettone incontrasua excellence "Prosecco D.O.C.G." the most renowned wine of our territory. Present both in the dough and in the filling cream. Cappelliera Line.
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Tin Line
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Gold Box.
For a traditional Christmas: butter, raisins and candied orange, gently sweet to leave room for all the taste of candied fruit. Elegance Wrapping.
From the ancient recipe of the Milanese Panettone, the Christmas cake par excellence: 36 hours of leavening, Italian honey, the sweet Australian raisins and the candied citrus fruit fresh zest! Canova Line.