Working Together for an Excellent Vintage
We use native grape varieties that grow nowhere else in the world. The painstaking process of selecting the terroir and the grapes, combined with our production expertise, yields a truly unique wine. We create our wines respecting the true characteristics of the individual native grape variety to ensure that the original flavours are expressed in all their complexity. We ferment only the finest grape varieties and the clusters that have enjoyed the best weather conditions for expressing their character to the full.
Rubin red with garnet shades. Intense nose, very frank, rich of fruity and spiced scents, pepper. Soft and complex structure, very persistent and tasty.
Rubin red with garnet shades. Intense nose, very frank, with scents of morellos, raspberries, tobacco and leather. The dried grape scents tipical of amarone, coming from the peel used for the «ripasso» generate a fruity persis- tence with balance fresh and easier tones.
Yellow-greenish colour, good intensity, persistent and fine pérlage. Fruity and grassy scents, together with a mellow backery fragrance. Very dry even not aggressive, recalls the whole memory of its evolution. Continuous, balanced and persistent.
Yellow-greenish colour, good intensity, persistent and fine pérlage. Fruity and grassy scents, together with a mellow backery fragrance. Rightly soft recalls the whole memory of its evolution. Continuous, balanced and persistent.
Soft rosé with copper tone shades with persistent and fine pérlage. Fruity nose with citrus and red fruits scents with a hint of smoke. Fairly soft, but fresh and tasty.
Yellow-greenish colour, good intensity, persistent and fine pérlage. Fruity and grassy scents, together with a mellow backery fragrance. Very dry even not aggressive, recalls the whole memory of its evolution. Continuous, balanced and persistent.
Intense straw yellow colours, complex bouquet with hints of jasmin, acacia and almond. Tasty, fresh and satisfying.
Intense straw yellow colour, the nose reveals strong scents of white and yellow flowers and exotic fruits, quite complex and fine, full bodied combining strength and freshness.
Distilled from pure pomace from the best Amarone producers from Valpolicella. High quality pomaces coming 80% from Amarone and 20% from Recioto wine.
Distilled beer: blonde ale, double malt, high fermentation. This beer has been specifically studied and brewed to be distilled. Light primary hops scents grant complexity, balance and roundness to the distillate.
This spirit comes from the distillation of the Moscato grapes cultivated on Colli Euganei hills. Aromatic Acquavite with straight agrumes scent and great pleasantness.
Made with fresh fruit picked from untreated plants that can be more than 100 years old. The pears ripen on the trees and are picked by hand in the mountains of Trentino Alto Adige.
Wood-case with the set of 4 Marchiopolo Spirits in 500 ml bottles: Grappa Erminia - Acqua di Grano - Acquavite di Pere Williams - Acquavite d'uva Moscato Fior d'arancio