Savini Tartufi - Truffle Sliced - Collection Line - Truffle Excellence - 45 g Expand view

Savini Tartufi - Truffle Sliced - Collection Line - Truffle Excellence - 45 g

The truffle always ready in the pantry. Tasty slices of fresh truffles preserved in oil; ideal for creating exquisite menus worthy of note. From the appetizer, to garnish canapés to the most classic first courses. Excellent to add to meat dishes and to egg-based preparations. The Truffle in its most classical form.

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29,90 €

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Information

Package 45 g
Region Tuscany
Nation Italy

Description

Savini Tartufi - Truffle for Passion Since Four Generations

Collection Line

An extremely refined line, in which the diamond of the wood becomes the protagonist of exclusive recipes. Products packed in packaging that enhance the product making it even more special.

The Collection is certainly the most prestigious line of truffle products we can offer. The attention to detail and the goodness of the recipes make it perfect for important truffle gifts.

Truffle Sliced ​​

The truffle always ready in the pantry. Tasty slices of fresh truffles preserved in oil; ideal for creating exquisite menus worthy of note. From the appetizer, to garnish canapés to the most classic first courses. Excellent to add to meat dishes and to egg-based preparations. The Truffle in its most classical form.

Use in The Kitchen

Aperitifs & Appetizers, First, Seconds

Savini Line

Collection

Ingredients

50% truffle (Italian summer truffle - Tuber Aestivum Vitt. 42% and Italian Bianchetto Truffle - Tuber Borchii Vitt. 8%), olive oil, salt, spice, aroma

Storage

The product can be stored at room temperature, far from heat sources and direct sunlight. After opening, it must be kept in the fridge between 0 and +4 ° C and consumed within a few days

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Savini Tartufi - Truffle Sliced - Collection Line - Truffle Excellence - 45 g

Savini Tartufi - Truffle Sliced - Collection Line - Truffle Excellence - 45 g

The truffle always ready in the pantry. Tasty slices of fresh truffles preserved in oil; ideal for creating exquisite menus worthy of note. From the appetizer, to garnish canapés to the most classic first courses. Excellent to add to meat dishes and to egg-based preparations. The Truffle in its most classical form.

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