It is obtained by the sweet-smelling residue of grappa after pressing througout the distillation in vapour's current according to the double distillation system.
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Package | 500 ml |
Region | Puglia |
Nation | Italy |
It is obtained by the sweet-smelling residue of grappa after pressing througout the distillation in vapour's current according to the double distillation system.
From one hand the copper used in the construction of the still encourages the achievemente of a no-sophisticate distill, to the other hand the particularity of the working through the production of a first coolness and its re-distillation allows to valorize in the grappa the richness of the fragrance of residue of grapes itself.
Conte Spagnoletti Zeuli Grappa Contessa Emanuela
Data Sheet
Name: Conte Spagnoletti Zeuli Grappa Contessa Emanuela
Ageing: Some months in stainless steel
Alcohol content: 40% vol
Tasting Notes
Visual aspect: Crystal clear and tonality of colour
Smelling aspect: It presents the sweetness of a pleasant bouquet in wich it is possible to correlate the agreeable fruit fragrance to the fresh flower notes.
Tasting aspects: Its taste is pleasant armonic and well-balance.
Olfactory sensations: Thansk to its good persistence it confirms in the jam fragrances the organolectic charateristic already smelt.
Serving Temperature: 9° - 11° C
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