Il Borgo del Balsamico - Sweets of The Borgo - Fondant Pralines - Sweets with Vinegar of The Borgo

Il Borgo del Balsamico - A Production of Excellence and an Exclusive Hospitality

Holding dear our traditional values while looking to the future. Letting nature inspire us every day. This is our vision. A simple easy way of recognizing our products, our colour code has long been a hit with customers.

Sweets of The Borgo - Fondant Pralines with Condiment of The Borgo - Sweets with Vinegar of The Borgo

Ingredients: Dark Chocolate 75%: precious cocoa, sugar, cocoa butter, bourbon vanilla berries. Minimum cocoa 75%, cocoa butter 36-38%. Condiment of the Borgo red label. Packaged and wrapped by hand, in Cylinder box. A perfect gift.

Sweets of The Borgo

Extra dark chocolate, obtained from an ancient recipe, with a melange of 5 types of cocoa: Arriba, Venezuela, Trinidad, Ghana, Sao Thomé. The chocolate comes the vore with a very slow refining process and caressed in the basin for 92 hours. The result of this blend is a chocolate with a strong personality, aromatic, round and strong (features of Venezuela and Trinidad cocoa), enhanced by the warmth of Ghana cocoa, unmistakable, almost to represent the kingship of this country, where chocolate has the warmth Of sun. A meditation chocolate. This chocolate has been specially chosen by Maitre Chocolatier Mauro Morandin for the combination with the Condimento del Borgo Etichetta Rossa, a product of excellence that combines very elegantly with chocolate. A sartorial combination.