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Royal Food Caviar - Pearl - Beluga Caviar - Huso and Naccarii Sturgeon - 50 g
Pearl, from the Sturgeon Huso and Naccarii (from which the Beluga caviar is obtained). The sturgeon reaches female maturity at about 20 years, with an average weight of 50 kg. It is the most famous caviar in the world, obtained from the rarest and most valuable species. It has an excellent, soft, creamy and decisive flavor. The color varies from pearl gray to dark gray. 50 g.
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By buying this product, you will collect up to 195 quality points. Your order will total 195 quality points that can be converted into a voucher of 1,95 €.
Information
| Package | 50 g |
| Region | Lombardy - Milan |
| Nation | Italy |
Description
Royal Food Caviar - Caviar Passion
The Royal Food company is characterized by a production of caviar entirely artisan, without industrial logics in order to guarantee a unique product, the result of a peculiar and meticulous selection, both for distribution in the high sphere of catering, and for individuals.
Our caviar is an Italian product, 100% made in Italy, bred in the precious waters of the city of Calvisano. The decisive and full-bodied taste of Royal Food caviar is given by the perfect balance of salting, by the working method based on the experience and the artisanal wisdom of our experts, ensuring a unique and unmistakable taste with it.
Pearl - Beluga Caviar - Huso and Naccarii Sturgeon
Pearl, from the Sturgeon Huso and Naccarii (from which the Beluga caviar is obtained).
The sturgeon reaches female maturity at about 20 years, with an average weight of 50 kg.
It is the most famous caviar in the world, obtained from the rarest and most valuable species.
It has an excellent, soft, creamy and decisive flavor.
The color varies from pearl gray to dark gray.
The size of its grains and its delicacy make it a valuable product.
Package
50 g
Shelf Life
60 days
Sizes
10, 30, 50 and 100, 250 gr
