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Alla Gusteria - Osteria de Ciotti - Nunquam


Artisan Company Nunquam - Chef Fabio Goti



The artisan company “Nunquam” is in Tavola, a small village near Prato and closed to Poggio a Caiano and Carmignano; the owner is Mrs. Cristina Pagliai, who is taking care about all the production process with her husband Mr. Fabio Goti. All products, labelled “Alla Gusteria” and “Osteria de Ciotti” (and after also the Vermouth and all liqueurs “Nunquam”), are a gourmet project which started in 1999.


Presentation Alla Gusteria - Osteria de Ciotti - Nunquam

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