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Soft dough from the fine and compact honeycomb, with fresh and aromatic aromas of freshly macerated lemon peel and transformed into limoncello cream. The filling of limoncello cream has an intense citrine yellow color that recalls the perfumes of the porous peel of the best lemons, giving the palate intense aromas and strong flavors, sweetened by a...
A soft and delicate dough, but with a compact honeycomb, it is stuffed with a delicious cream that wraps the palate with pleasant sensations giving fresh and genuine flavors. A dessert with exceptional flavors, a mix of pear and chocolate combined with sourdough that marries with the icing of sugar granules. Tissue.
A soft and delicate dough, but with a compact honeycomb, it is stuffed with a delicious cream that wraps the palate with pleasant sensations giving fresh and genuine flavors. A dessert with exceptional flavors, a mix of pear and chocolate combined with sourdough that marries with the icing of sugar granules. Bauletto.
A soft and delicate dough, but with a compact honeycomb, it is stuffed with a delicious cream that wraps the palate with pleasant sensations giving fresh and genuine flavors. A dessert with exceptional flavors, a mix of pear and chocolate combined with sourdough that marries with the icing of sugar granules. Artisan Wrapping.
A soft and delicate dough, but with a compact honeycomb, it is stuffed with a delicious cream that wraps the palate with pleasant sensations giving fresh and genuine flavors. A dessert with exceptional flavors, a mix of pear and chocolate combined with sourdough that marries with the icing of sugar granules. Paper Bag.
A soft and delicate dough, but with a compact honeycomb, it is stuffed with a delicious cream that wraps the palate with pleasant sensations giving fresh and genuine flavors. A dessert with exceptional flavors, a mix of pear and chocolate combined with sourdough that marries with the icing of sugar granules. Exclusive Box.
Small pieces of puff pastry with a crumbly consistency and enriched with a glaze decorated with apricot puree.
Rustic-looking and irregularly shaped cakes appreciated for their taste and intense flavor of toasted almonds. The ugly but good are ideal to be consumed at any time of the day accompanied by a glass of good sparkling wine, a cup of coffee or chocolate or simply as a snack.
Crunchy almond delight that conquers all palates. The secret to fully savor the unmistakable taste of the cantucci is to soak them in a sweet and fortified wine.
The fragrance of leavened dough naturally marries beautifully with the soft pistachio cream. In this sin of throat pistachio rules as an undisputed prince extolling all the genuineness and quality of naturally leavened dough. The scent of the pistachio of the highest quality is combined with the tasty white chocolate glaze decorated with grain of crispy...
The fragrance of leavened dough naturally marries beautifully with the soft pistachio cream. In this sin of throat pistachio rules as an undisputed prince extolling all the genuineness and quality of naturally leavened dough. The scent of the pistachio of the highest quality is combined with the tasty white chocolate glaze decorated with grain of crispy...
The fragrance of leavened dough naturally marries beautifully with the soft pistachio cream. In this sin of throat pistachio rules as an undisputed prince extolling all the genuineness and quality of naturally leavened dough. The scent of the pistachio of the highest quality is combined with the tasty white chocolate glaze decorated with grain of crispy...
The fragrance of leavened dough naturally marries beautifully with the soft pistachio cream. In this sin of throat pistachio rules as an undisputed prince extolling all the genuineness and quality of naturally leavened dough. The scent of the pistachio of the highest quality is combined with the tasty white chocolate glaze decorated with grain of crispy...
Dry biscuits typical of the Venetian tradition characterized by a mixture of corn flour and raisins that makes them friable and fragrant. Excellent with a cup of tea or coffee.
The soft and delicate dough with the fragrant scent of vanilla meets harmoniously with the drops of pure dark chocolate creating a unique bond that gives enveloping sensations and pleasantness on the palate. Crispy chocolate drops make this sweet temptation icing. Paper Bag.
The soft and delicate dough with the fragrant scent of vanilla meets harmoniously with the drops of pure dark chocolate creating a unique bond that gives enveloping sensations and pleasantness on the palate. Crispy chocolate drops make this sweet temptation icing. Exclusive Box.
The soft and delicate dough with the fragrant scent of vanilla meets harmoniously with the drops of pure dark chocolate creating a unique bond that gives enveloping sensations and pleasantness on the palate. Crispy chocolate drops make this sweet temptation icing. Bauletto Line.
The soft and delicate dough with the fragrant scent of vanilla meets harmoniously with the drops of pure dark chocolate creating a unique bond that gives enveloping sensations and pleasantness on the palate. Crispy chocolate drops make this sweet temptation icing.
Crumbly puff pastry sweets that melt in the mouth leaving a pleasant taste of glazed apricot purée.
Its soft texture and filling of candied Pineapples and Apricots make this a sweet gift to those who love the experience of good taste. Covered with a fragrant glaze with Sicilian Pistachios and sugar grains. Hand-wrapped in classic Vincente white. Jardina.
A covering of pure white chocolate and Sicilian Pistachios grain. A delicate and fragrant cake, soft and elegant in its beautiful water green wrapping.