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Tuscan extra virgin olive oil I.G.P. Organic - Organic Cultivar Blend. Blend of Frantoiano, Leccino, Leccio del Corno and Maurino cultivars. A green extra virgin olive oil with golden reflections, medium fruity, with notes of vegetables. Important bitter with hints of artichoke and almond, balanced spicy note. For its characteristics, Toscano I.G.P....
All Frantoiano - Monocultivar. Monovarietal of Frantoiano. An extra virgin green oil with golden reflections, medium fruity with hints of fresh grass and artichoke leaf. Balanced and balanced bitter and spicy with a pleasant herbaceous aftertaste. Due to its characteristics, Tutto Frantoiano is ideal for dressing mixed salads of vegetables, fish and...
All Frantoiano - Monocultivar. Monovarietal of Frantoiano. An extra virgin green oil with golden reflections, medium fruity with hints of fresh grass and artichoke leaf. Balanced and balanced bitter and spicy with a pleasant herbaceous aftertaste. Due to its characteristics, Tutto Frantoiano is ideal for dressing mixed salads of vegetables, fish and...
All Frantoiano - Monocultivar. Monovarietal of Frantoiano. An extra virgin green oil with golden reflections, medium fruity with hints of fresh grass and artichoke leaf. Balanced and balanced bitter and spicy with a pleasant herbaceous aftertaste. Due to its characteristics, Tutto Frantoiano is ideal for dressing mixed salads of vegetables, fish and...
All Leccino - Monocultivar. Single variety of Leccino olives. A bright, elegant extra virgin olive oil with hints of green olive and notes of almond and artichoke. Delicate, light intensity, bitter and spicy soft but persistent. Due to its characteristics, Tutto Leccino is perfect on fish dishes, octopus carpaccio, swordfish salads, marinated blue fish...
All Leccino - Monocultivar. Single variety of Leccino olives. A bright, elegant extra virgin olive oil with hints of green olive and notes of almond and artichoke. Delicate, light intensity, bitter and spicy soft but persistent. Due to its characteristics, Tutto Leccino is perfect on fish dishes, octopus carpaccio, swordfish salads, marinated blue fish...
All Leccino - Monocultivar. Single variety of Leccino olives. A bright, elegant extra virgin olive oil with hints of green olive and notes of almond and artichoke. Delicate, light intensity, bitter and spicy soft but persistent. Due to its characteristics, Tutto Leccino is perfect on fish dishes, octopus carpaccio, swordfish salads, marinated blue fish...
All Moraiolo - Monocultivar. Monovarietal of Moraiolo. An extra virgin yellow oil with green reflections, elegant with hints of ripe olive and artichoke notes. Spicy of great thickness and length, balanced bitterness with tomato notes. Due to its characteristics, Tutto Moraiolo is ideal on bruschetta, cheeses, dishes with legumes and grilled meats.
All Moraiolo - Monocultivar. Monovarietal of Moraiolo. An extra virgin yellow oil with green reflections, elegant with hints of ripe olive and artichoke notes. Spicy of great thickness and length, balanced bitterness with tomato notes. Due to its characteristics, Tutto Moraiolo is ideal on bruschetta, cheeses, dishes with legumes and grilled meats.
All Moraiolo - Monocultivar. Monovarietal of Moraiolo. An extra virgin yellow oil with green reflections, elegant with hints of ripe olive and artichoke notes. Spicy of great thickness and length, balanced bitterness with tomato notes. Due to its characteristics, Tutto Moraiolo is ideal on bruschetta, cheeses, dishes with legumes and grilled meats.
Gift box tasting case trio Monocultivar. A gift for connoisseurs, Moraiolo, Leccino and Frantoiano monocultivar extra virgin olive oil.
Frantoiano monocultivar extra virgin olive oil gift box 500 ml.
Frantoiano monocultivar extra virgin olive oil gift box 500 ml.
Moraiolo monocultivar extra virgin olive oil gift box 500 ml.
Intense perfume, a typical summer flavor of our territory. Ideal for salads, grilled vegetables, for a Caprese dish; very pleasant used simply on bread.
A fresh note, an ideal product to accompany salads, fish crudités and mixed grills. The right acidity of the lemon added to each dish.
For spicy lovers; perfect to enhance the peculiarities of the dish. A classic to add on pizza.
A flavor that tastes of Tuscany, an aromatic note to add to white and red meats. A product to be used creatively. We really like it on focaccia. Perfect on roasted potatoes.
Ancient perfume, always used in the kitchen: a strong taste to add to every dish. Perfect for classic soups and bruschetta with toasted bread.
Intense perfume, a typical summer flavor of our territory. Ideal for salads, grilled vegetables, for a Caprese dish; very pleasant used simply on bread.
Unmistakable aroma, typical of the White truffle: a taste to add drop by drop to both elaborate and simple dishes.