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There are many stories and legends that flourished around the name Borgaio. It is said that it was used to define a wine produced outside the walls, in the vineyards of sharecroppers (called precisely villages). This wine was very popular on peasant festivals although it was loved and appreciated also by the nobles who used to share it with guests in...
Castello di Meleto has created a unique Colto Alle Bolle label. The Chianti sparkling wine you don't expect.
Castello di Meleto has created a unique Rainero label. The Sangiovese you don't expect. Fresh, elegant and structured. Soft pink, cipollino. Very complex and characterized; with typical notes of bread crust. Fresh and soft taste with thick and persistent perlage.
Virginia is our rosé obtained from Canaiolo Nero in purity.
Castello di Meleto has created an exclusive "Fiore" label. The poetry of wine. Balanced, spicy and soft. Intense ruby red with mineral and small fruit notes, followed by ripe fruit, light hints of toasting and a slightly spicy finish. Large, warm and round, extremely elegant, voluminous and balanced.
From our home to yours, for a shared aperitif that spreads an affectionate thought and virtuous behavior. Far away, but close if #CondividiamoUnApe with a post or story on Instagram!
Villa Sandi Còrpore. Intense and dense ruby red with large and bright garnet reflections. Rich consistency.
Villa Sandi Raboso. Very intense ruby red with garnet reflections.
Villa Sandi Manzoni White. Straw yellow and bright. Fine, elegant bouquet with aromatic notes, where fruity and mineral hints stand out.
Villa Sandi Filio. Intense and dense ruby red, rich in texture, with bright garnet reflections.
Villa Sandi Dolce Sandi. Brilliant straw yellow with subtle and persistent perlage.
Villa Sandi Rosato Il Fresco. The base wine cuvée is made up of various white and red grape varieties, among which Glera and Pinot Noir stand out in varying percentages. Bright soft pink.
Villa Sandi Blanc de Blancs - Brut. The cuvée of the base wine is composed of various white grape varieties suitable for the production of sparkling wines. High wine-growing areas of Veneto with marl soils of alluvial origin rich in skeleton. Pale straw yellow with greenish reflections. Minute and persistent perlage.
Villa Sandi Prosecco DOC Millesimato Il Fresco. DOC Treviso. Pale straw yellow with fine and persistent perlage.
Villa Sandi Prosecco DOC Millesimato Il Fresco - Brut. DOC Treviso. Brilliant straw yellow with fine and persistent perlage.
Villa Sandi Asolo Prosecco Superiore DOCG Extra Brut Nero. Area D.O.C.G. Asolo Prosecco. Straw yellow; it has a fine and persistent perlage.
Villa Sandi Asolo Prosecco Superiore DOCG Brut. Area D.O.C.G. Asolo Prosecco. Straw yellow; it has a fine and persistent perlage.
Villa Sandi Valdobbiadene Prosecco Superiore DOCG Extra Dry. D.O.C.G. Valdobbiadene Area. Crystalline straw yellow; it has minute and persistent perlage. Intensely fruity with evident notes of ripe golden apple. Pleasant and elegant the floral note reminiscent of acacia flowers.
Villa Sandi Rive di San Pietro di Barbozza - Valdobbiadene Prosecco Superiore DOCG Dry. High hill cru of the D.O.C.G. of Valdobbiadene. Crystalline straw yellow with subtle and persistent perlage. Fruity and floral with hints of ripe yellow apple, banana, delicate melon, acacia flowers.
Villa Sandi Valdobbiadene Prosecco Superiore DOCG Millesimato. D.O.C.G. of Valdobbiadene. Pale straw yellow; it has a fine and persistent perlage. Intensely fruity with evident notes of ripe golden apple. Pleasant and elegant the floral note reminiscent of acacia flowers.
Villa Sandi Valdobbiadene Superiore Cartizze DOCG Dry. Cartizze area. Crystalline straw yellow; with intense, subtle and persistent perlage. Fruity and floral with evident hints of golden apple, exotic fruit salad, citrus fruits; persistent note of wisteria flowers.