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60,00 € In StockIl Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
The BTRE Lobster Stamp vinegar is still rich in acidity and with more decisive aromas, in relation to the woods used. Less sweet than others, it is suitable for a short cooking, to enrich sauces and gravies, to marinate and season fresh vegetables. Aging 12 years minimum.
60,00 € -
Il Borgo del Balsamico - Traditional Balsamic Vinegar of Reggio Emilia D.O.P....
Traditional Balsamic Vinegar of Reggio Emilia D.O.P. it is extracted from the barrels after a minimum aging of 12 years and, after having been submitted to the judgment of master tasters, it receives the classification in the three different stamps: lobster, silver and gold. The subdivision takes place through very strict criteria, fixed by the production...
255,00 € 300,00 € -
36,00 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Red Label
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
36,00 € -
26,50 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Orange...
It is recommended to accompany meat, fish and vegetables. It is recommended to add it in the last minutes of cooking to obtain a sweet and sour sauce. The aging that determines the full and round taste makes it suitable to accompany roasts and grilled.
26,50 € -
16,00 € In StockIl Borgo del Balsamico - Balsamic Vinegar of Modena I.G.P. of Borgo - Yellow...
It is indicated for everyday use. The classic and slightly pungent taste makes it suitable for salads.
16,00 € -
36,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Balsamic...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
36,00 € -
26,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Orange Label - Balsamic...
Medium-aged, it is suitable for cold pasta dishes, vegetable-based sauces and risottos. Perfect with grilled meats and vegetables. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
26,50 € -
16,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Yellow Label - Balsamic...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
16,00 € -
90,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - The Big Tris - Balsamic...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 250 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
90,00 € -
46,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Red...
Our most celebrated and appreciated product in the gift version. Aromatic and full of sensations, it is suitable for raw recipes, fruit, ice cream or cheese. We advise not to subject it to cooking. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
46,00 € -
19,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Red Label - Balsamic...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
19,50 € -
11,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Orange Label - Balsamic...
Medium-aged, it is suitable for cold pasta dishes, vegetable-based sauces and risottos. Perfect with grilled meats and vegetables. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
11,50 € -
8,50 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Yellow Label - Balsamic...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia.
8,50 € -
Il Borgo del Balsamico - The Condiment of The Borgo - The Big Tris in Single...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 250 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
63,00 € 78,50 € -
45,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - The Tris - The Bauletto...
The large and exclusive tris of three labels, red, orange and yellow. For those who already appreciate our production, a tasting box in the 100 ml format. Box with a rectangular base, with exhibitor base and completely hand-clad base containing 3 bottles of The Condiments of The Borgo in the three versions.
45,00 € -
43,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Balsamic a Porter - Red...
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena. One box contains 50 single-dose 6...
43,00 € -
26,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Balsamic a Porter -...
The youngest of the seasonings lends itself to short cooking to flavor meat and fish. It is also recommended for marinating and dressing salads and pinzimonio. Made from acetified grape must and concentrated by evaporation. Grapes from the province of Reggio Emilia. One box contains 50 single-dose 6 ml.
26,00 € -
30,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Satin - Collection 2015...
The condiment of Borgo Satin celebrates the 10 th anniversary of the Borgo in this edition of the Collection. A limited edition that looks like beauty, an ancient rose like "painted on glass" to celebrate a fragrant product, with an enveloping and "silky" taste that reaches a soft and pleasantly bittersweet consistency.
30,00 € -
38,00 € In StockIl Borgo del Balsamico - The Condiment of The Borgo - Satin - Balsamic...
We recommend using it in combination with soft and aged cheeses, crustaceans, fruit and cream ice cream. Ingredients: musts from the province of RE.
38,00 € -
11,00 € In StockIl Borgo del Balsamico - The Fragrances - White Rose Dressing - Balsamic...
A walk in a flower garden. The Rose Dressing is a wonderful combination of the sweet and sour acetified grape juice and the natural rose aroma. Rose tìn from antiquity is used to relax the nervous system, fight anxiety attacks and promote digestion. Condimento can be used in any kind of preparation with fresh vegetables and edible fio or fruit salads.
11,00 € -
23,00 € In StockIl Borgo del Balsamico - The Juicy - Dolcemela - Apple Sweet and Sour...
Apple Dressing is a dark-colored dressing made from a limpid apple juice, acetified with apple vinegar and mixed with our aged dressing. Product refined in Barriques. A perfect balm for cheeses or "brave" combinations (even on bread). Dense, fragrant, sweet but full-bodied, with a touch of sweet acidity.
23,00 €
