A mariage of ingredients and special recipes created in collaboration with Chef and Sommelier, which match perfectly with specific types of wine. Salted Codfish and green olives pesto enriched by tuna, other type of greenfish and black pepper. Perfect if combined with white wines. The oil used is our “Terre dell’Abbazia”, ideal to preserve any type of food in glass jar.
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Package | 145 g |
Region | Abruzzo |
Nation | Italy |
Ursini - Great Oils and Great Specialties
Before being a company, Ursini is a family, taking care of olive orchards and mastering the art of pruning for centuries. Today, such knowledge has enriched and expanded. Ursini produces a wide range of Extra Virgin Olive Oils, “Pestati”, Delicacies in Evo and Pasta Sauces. All these products have been part of the Mediterranean diet for centuries, but Ursini have been able to give them a new twist. The company proudly offers the highest quality products with the most elegant packaging. Ursini is keen to work with strong commitment and great respect for traditions, reinterpreting them through innovation, excellence, and elegance.
Continuously a Surprising Combination
Since always, gastronomy and wine are the two of the most appreciate made in Italy forms. That is the reason why Ursini has created the “Pestati di Bacco”, the perfect matching with wine between meals. This exclusive line is characterized by the use of ingredients and special recipes giving as result the perfect combination for different types of wine. A mariage really unmissable for all the sophisticated taste, able to enhance the best of both the two italian excellence.
Chef e Sommelier Unite by Tastefulness
The “Pestati di Bacco” are the result of a carefully workgourp between our Chefs and well-known Sommelier, where experience, proficiency and focused intent have been the bases for the creation of inviting and tasting matching. Prestigious wines and gastronomic delights enhance themselves, giving as result a sensorial experience that bewitchs immediately.
Five Pestati with Dual Souls
The Ursini “Pestati di Bacco” are five unique specialties, artisanal products with a perfect balance between wine elegance and high quality raw materials. Each Pestato has 30-month shelflife from the production, according to the ingredients and method of preservation. Once opened it, if there anything left, we recommend to cover it with a good quality extra virgin olive oil and to refrigerate it.
Pestati di Bacco®
The perfect match that will meet any sophisticated taste.
Salted Codfish and Green Olives Pestato - 26
A mariage of ingredients and special recipes created in collaboration with Chef and Sommelier, which match perfectly with specific types of wine. Salted Codfish and green olives pesto enriched by tuna, other type of greenfish and black pepper. Perfect if combined with white wines. The oil used is our “Terre dell’Abbazia”, ideal to preserve any type of food in glass jar. After its use, if there is anything left, we recommend to cover it with a good quality extra virgin olive oil and to refrigerate it.
Additional Information
Matching
White wine.
Ingredients
Codfish, green olives, blue fish, spices, extra virgin olive oil.
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