Il Bottaccio - Tuscan P.G.I. Organic - Selected Tuscan Extra Virgin Olive Oil - Italian - High Quality - 5 l

Il Bottaccio - Tuscan Organic Extra Virgin Olive Oil

Oil is part of us, and has been a part of our family history for 4 generations now. Started by grandpa Ermelindo and his wife Letizia in 1925. Ermelindo end Letizia loved their land and the fruits that it was able to produce at the time. The olive groves formed part of the Tuscan landscape, with their twisted trunks, aged by the years. Leafy trees under which he would have lunch during the summer with the whole family, plants that accompanied the festivities and gave, at the time, one of the most important fruits for eating: yes, olives. Already eaten in many different ways at the time and, most importantly, reaped for their oil: a fundamental element for cooking and seasoning all the typical dishes of the so-called Mediterranean cuisine. Ancient olive trees need to be cared for and pruned with maestry. To let them produce their fruits every year. A generation of grown men thanks to an excellent olive oil, men who assist the growth of still so many children...

Il Bottaccio - Selected Tuscan Organic Extra Virgin Olive Oil P.G.I. - Cultivar Blend

Tuscan extra virgin olive oil I.G.P. Organic - Organic Cultivar Blend.

Blend of Frantoiano, Leccino, Leccio del Corno and Maurino cultivars.

A green extra virgin olive oil with golden reflections, medium fruity, with notes of vegetables.

Important bitter with hints of artichoke and almond, balanced spicy note.

For its characteristics, Toscano I.G.P. Biological is ideal for seasoning decisive dishes such as roasted and barbecued meats, mature cheeses and cacciucco.

Il Bottaccio - Tuscan P.G.I. Organic - Selected Tuscan Extra Virgin Olive Oil - Italian - High Quality

Production Zone

Monterotondo Marittimo

Olive Groves

Young olive trees, in flat land

Cultivar

Blend Frantoiano, Leccino, Leccio del Corno, Maurino

Collection Period

From 1 st to 30 th October

Appearance

Green with golden highlights

Aroma

Medium fruity, with vegetal notes

On The Palate

Important bitter with hints of artichoke and almond, balanced spicy note

Serving

Ideal for seasoning decisive dishes such as roasted and barbecued meats, mature cheeses and cacciucco