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Crafted from yellow gold-plated...
Soft nougat almond heart Pasticceria Fraccaro.
Whether you’re wrapping presents or lighting candles, hanging mistletoe or drinking cocoa, you’re obviously in the mood to celebrate. Make something special, and shiny, with our Metallic Red Frame Edition Color 600 Film. It’s compatible with all Polaroid 600 cameras as well as the OneStep 2 and OneStep+. And it centers our classic color film formula in 8...
Sweet and intense, this liqueur has a unique taste which satisfies even the most demanding palates, in an elegant and intriguing packaging. Anise is an aromatic plant, native of the Middle East. The star anise variety, whose name comes from the star shape of its fruits, is richer in fragrant compounds and therefore particularly suited for the production...
The sparkling wine Brut Cuvée Prestige is located in the Tauriano Estate of Fantinel, in the province of Pordenone. It is made from a careful selection of Glera, Pinot Bianco and Chardonnay grapes, harvested at the right degree of ripeness. After the classic white vinification, the sparkling process takes place in a steel autoclave according to the...
Bottega Rose Gold is a Brut sparkling wine obtained from the vinification in rosé of Pinot Noir grapes.
Repeated in the center of an enamelled oval, the Double G is part of the Gucci codes from the 70s archives. Here, the guilloche processing detail defines the ends of a pair of black acetate navigator sunglasses. The Gucci logo emphasizes the upper bar. Black Yellow.
Delicate flavor and scent of flowers for this particular combination: the classic panettone with radicchio typical "red of Treviso I.G.P.". Elegance wrapping.
Traditional Ricciarelli of Siena with Almonds made according to the ancient Sienese traditions. In '400 the Florentine priest Arlotto Mainardi, better known as Piovano Arlotto, listing the "talents" of some Italian cities wrote: "in Milan you can make many haberdasheries and armadours, and in Florence the good drapes, in Bologna the sausages, and in Siena...
Ricciarelli of Siena I.G.P. made according to the ancient Sienese traditions. In '400 the Florentine priest Arlotto Mainardi, better known as Piovano Arlotto, listing the "talents" of some Italian cities wrote: "in Milan you can make many haberdasheries and armadours, and in Florence the good drapes, in Bologna the sausages, and in Siena the marzapani and...
Panforte of Siena Figs and Nuts made according to the ancient Sienese traditions. It was the year 1879, when on the occasion of the Palio of the Assumption Queen Margherita di Savoia visited the city of Siena. To celebrate the event, and make it honorable, it was dedicated to the product that at that time was the food symbol of power and wealth: the...
Cherry tomatoes half-cut with tomato sauce. It is a preserves to be used as base for sauces or any meal: cherry tomatoes and a touch of basil and anything else. “The real Spaccatella” as Mrs. Edda said “is made by round cherry tomatoes not peeled and dived in half, placed into a jar with a bit of basil!”
Tomato sauce with garlic enriched by dried sweet peppers in extra virgin olive oil. This recipe is typical from Lanciano, Abruzzo region.
Asparagus pesto in extra virgin olive oil enriched by spiced, white pepper and Grana Padano cheese. The oil used is our “Terre dell’Abbazia”, ideal to preserve any type of food in glass jar. We suggest to enjoy this product on bruschettas or to fill panini. Perfect as pasta sauce or for risotto.
Terre dell'Abbazia extra virgin olive oil from the Urisini company is obtained from the Gentile varieties of Chieti, Cucco, Leccino, Crognalegno, Ascolana and Dritta. The color is pale green with yellow hues. It expresses fine and elegant aromas: it recalls ripe tomato, vanilla and green banana.
Choco-Latta-Love® - Double Bronzer. Activator + Bronzer. Provides an intense exotic color. Agave Nectar: rich in vitamins. Sunflower oil and Shea butter: to leave you a soft skin and a deep tan.
The Saba is a condiment that is obtained by cooking, at a low temperature (about 60 ° C), the fresh must of Trebbiano grapes for several days, until a dense, amber-colored product is obtained. dark and clear. We recommend using honey instead of yogurt and ricotta.
Pure elegance derived from the blueberry but above all from the pinot noir wine from the Kettmeir cellars of Caldaro on the wine route. Excellent on bread but also in combination with soft cheeses and goats.
Modeling mousse enriched with natural wheat extracts. It gives the hairstyle a wet effect, giving extraordinary softness and shine to the hair.
Innovative cream, defines and controls the curls, giving at the same time hydration and volume. Intense brilliance. Excellent control of frizz and humidity. Strong and perfectly defined curls.
Pop Mini is perfect for the most crowded bedside table or kitchen worktop. With its pop to play button and five dedicated preset buttons, listening to your favourite stations couldn't be simpler.
Scented fresh candied orange peel covered with 70% extra dark chocolate and covered with granulated sugar. Authentic delicacies packed in elegant transparent jars with a metal screw lid.