Inspired by shapes and colors typical of 90s accessories, these rectangular sunglasses are presented in a series of fluorescent colors. In a game of contrasts, the frame and the orange acetate temples of this model combine with a layer of white mother-of-pearl effect acetate, which defines the interior.
Fit Skin has a very high marine collagen content, useful for its structural support to the skin, and contains Ovoderm®, egg membrane exclusively extracted using physical methods with patented technology, with glucosamine, chondroitin sulfate and hyaluronic acid. The components of Ovoderm® are incorporated into basic structure of the connective tissue.
The spirit, the essence, the fruit of distillation; from the soft noble marc of the ripe grapes, it takes its unique personality, delicate aromas and firm flavour. Dry, as tradition dictates, fragrant with a pleasing finale of liquorice and honey that can only come from painstaking and scrupulous distillation. Clean and precise like the original vine:...
Rosolio, also known as “the liqueur of the past” for its extremely ancient origins, started spreading at the end of the 17th century. It was first produced in monasteries, where nuns used to macerate rose petals in alcohol to produce a liqueur for important guests. Over a few years, it became “ladies’ liqueur”, used to celebrate christenings, engagements...
Only medium-sized caperberries, carefully selected for the right level of firmness and good appearance. Even without the stalk, they are ideal as appetizers or for garnishing salads, fish and red or white meat dishes.
Cantuccini Toscani I.G.P. with Almonds made according to the ancient Sienese traditions. From the second half of the 1500s, present on the table of the doctors' court. They have their roots in the 16th century and the name seems to derive from "canto", part of a whole or from "cantellus", in Latin "piece or slice of bread", a salted biscuit consumed by...
Traditional Panforte Margherita made according to the ancient Sienese traditions. It was the year 1879, when on the occasion of the Palio of the Assumption Queen Margherita di Savoia visited the city of Siena. To celebrate the event, and make it honorable, it was dedicated to the product that at that time was the food symbol of power and wealth: the...
Tomato sauce with olives, cappers and hot peppers in extra virgin olive oil. We want to propose the best of our tradition with all the richness that only the simplicity can offer.
All jams are handcrafted in small quantities and totally free from preservatives, colorings or gelling agents. Depending on your tastes are perfect for breakfast, for afternoon snacks and for the preparations of sweets and cakes. They are also delicious mixed with natural yoghurt for a healthy breakfast or snack. Smooth and rich at the same time with big...
Innovative fluid bronzer, gives a natural and instant tan without exposure to the sun. The texture, light and silky, spreads out easily ensuring a bright bronze effect. The skin is protected, tanned and bright. Ideal also for men.
Regenerating and smoothing fluid foundation with functional actives, ideal for uniforming the appearance of the complexion and eliminating any imperfections and discolouring. It associates a curative and regenerating action of the skin to the cosmetic action. With protection factor SPF 15.
A wooden box which encases two classic vinegars from the Acetaia Giusti: the “Two Gold Medals”, a fragrant balsamic with a great aromatic intensity, and “Three Gold Medals”, characterized by a high density and sweetness.
From meat to fish, not to mention potatoes, both fried and pureed. Unique to enhance the fried eggs!
Rich gold-yellow with coppery highlights. Smooth and seductive, releasing impressions of candied and syrupped fruit, alongside notes of apricot, banana, fig, dates, and honey. Well-rounded and velvety, with a long-lingering, delicious finish.
When our friends come visiting us, the most natural thing for us is to slice the best bread and choose the perfect cream to spread on each slice. Our creams contain the 90% of our vegetables (Biodiversity-friend certified) and they can be used on appetizers, first courses, sandwiches, meat or fish dishes. It’s a light alternative to classic mayonnaise.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.
In our Farm-made kitchen we prepare our sweet compotes through low temperatures cooking and in a vacuum; then we quickly pasteurize them at 80°C (for storability) and after that we immediately cool them down; in this way we manage to keep the fruits' properties as much as possible.
Newcomers in panbacco line, filled with a 200-gram cocoa or nut cream, compared with pistachio panbacco they have a fragrance recalling Christmas atmosphere. They have the same storing and consuming conditions as panbacco.
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...