Biodiverse Farm
Wo We Are
We live and work in the fertile and prosperous Treviso plains, situated among the Montello rolling hills and the mighty, stony river Piave.
Since we were children we had the luck to live tucked away in the wonderful world of nature among vineyards, orchards, cows and hens: at that time we already started to think to keep living here. The possibility of working everyday tucked away into nature, sharing and respecting its ancient and immutable rhythm, being its allies and friends was the life that we dreamt about.
For this reason, 25 years ago we created our farm located in Villorba, a small town near Treviso.
Our principal occupation - and biggest satisfaction - is to cultivate vegetable gardens and orchards, making them luxuriant and healthy. We can't forget the arable fields for a needful rotation, the vineyards for our production of Merlot and Prosecco DOC wines and the organic honey that our bees - amazing helpers in nature - give us.
We cultivate 60 hectares of fields following an ancient knowledge. It's very difficult for us to irrigate our fields due to their stony land; on the other hand, they give mineral properties to our crops, making them more tasty. We work in harmony with all the living species who populate our natural ecosystem and we protect them everyday.
Nonno Andrea - Biodiverity Farm - Organic Apsaragus
Farm Made
The Farm-Made in our company was born with the idea of planting ancient orchards, like: grapes, apples, pears, figs, peaches, apricots, wild plums, blackberries and wild berries in order to increase biodiversity.
These orchards give us delicious and tasty seasonal fruits, completely natural and for this reason they don't always look perfect.
We thought to turn these precious gifts of nature - which are fragrant, genuine and rich in vitamins - into compotes, to give everyone the possibility of tasting these ancient flavours. My daughter Eva and I, Sonia (both passionate of healthy and natural cuisine) gave life to a well equipped kitchen in the countryside, located next to our store.
Here we experiment with new ideas everyday; we have fun preparing not only fruit compotes, but also: marinated vegetables, special herb teas (like the Radicchio one), ready-to-cook raw soups and many other dishes.
Store
Full of windows, so that we can admire the nature that sorrounds us anytime. Furnished and decorated with different kinds of wood, doors and old containers, all repainted and fixed by us. In winter there's a fireplace for heating...
We're describing you our store, where we expose: our fresh products (just picked up from the plant), our wines, our craft beers, our organic honeys and where - in a well-equipped pantry - there are our fruit compotes, marinated vegetables, vegetable creams and other preserves, all directly prepared by us in a healthy way. You can also find other products made by some Italian Farms.
Here we welcome our guests, with whom we like to share not only the fruits of nature, but also a moment of serenity, happiness and mutual enrichment.
We love meeting new people and we try to give them all of our care and availability in order to offer them everything they need. In our store people are free to personally choose the products and to do shopping with no rush. We are always there to help them and suggest them new recipes.
Biodiverse Farm
Wo We Are
We live and work in the fertile and prosperous Treviso plains, situated among the Montello rolling hills and the mighty, stony river Piave.
Since we were children we had the luck to live tucked away in the wonderful world of nature among vineyards, orchards, cows and hens: at that time we already started to think to keep living here. The possibility of working everyday tucked away into nature, sharing and respecting its ancient and immutable rhythm, being its allies and friends was the life that we dreamt about.
For this reason, 25 years ago we created our farm located in Villorba, a small town near Treviso.
Our principal occupation - and biggest satisfaction - is to cultivate vegetable gardens and orchards, making them luxuriant and healthy. We can't forget the arable fields for a needful rotation, the vineyards for our production of Merlot and Prosecco DOC wines and the organic honey that our bees - amazing helpers in nature - give us.
We cultivate 60 hectares of fields following an ancient knowledge. It's very difficult for us to irrigate our fields due to their stony land; on the other hand, they give mineral properties to our crops, making them more tasty. We work in harmony with all the living species who populate our natural ecosystem and we protect them everyday.
Nonno Andrea - Biodiverity Farm - Organic Apsaragus
Farm Made
The Farm-Made in our company was born with the idea of planting ancient orchards, like: grapes, apples, pears, figs, peaches, apricots, wild plums, blackberries and wild berries in order to increase biodiversity.
These orchards give us delicious and tasty seasonal fruits, completely natural and for this reason they don't always look perfect.
We thought to turn these precious gifts of nature - which are fragrant, genuine and rich in vitamins - into compotes, to give everyone the possibility of tasting these ancient flavours. My daughter Eva and I, Sonia (both passionate of healthy and natural cuisine) gave life to a well equipped kitchen in the countryside, located next to our store.
Here we experiment with new ideas everyday; we have fun preparing not only fruit compotes, but also: marinated vegetables, special herb teas (like the Radicchio one), ready-to-cook raw soups and many other dishes.
Store
Full of windows, so that we can admire the nature that sorrounds us anytime. Furnished and decorated with different kinds of wood, doors and old containers, all repainted and fixed by us. In winter there's a fireplace for heating...
We're describing you our store, where we expose: our fresh products (just picked up from the plant), our wines, our craft beers, our organic honeys and where - in a well-equipped pantry - there are our fruit compotes, marinated vegetables, vegetable creams and other preserves, all directly prepared by us in a healthy way. You can also find other products made by some Italian Farms.
Here we welcome our guests, with whom we like to share not only the fruits of nature, but also a moment of serenity, happiness and mutual enrichment.
We love meeting new people and we try to give them all of our care and availability in order to offer them everything they need. In our store people are free to personally choose the products and to do shopping with no rush. We are always there to help them and suggest them new recipes.
Last summer we had the pleasure to host our friend Martino Beria in our Farm-made, who is a Vegan Chef and expert of natural cooking: we were looking for creative, healthy and funny recipes to make with our vegetables. Martino had an idea that we immediately loved: to create three different vegetable ketchups with the bright colors of red tomato, green...
Once we've selected and planted the best tomato seedlings, we let July and August sun to give these delicious fruits of the earth a sweet and intense flavour. After the harvesting, the tomatoes arrive from our vegetable garden to our Farm-made, where we cook them at low temperatures with a pinch of whole salt and sometimes we combine them with other...
Once we've selected and planted the best tomato seedlings, we let July and August sun to give these delicious fruits of the earth a sweet and intense flavour. After the harvesting, the tomatoes arrive from our vegetable garden to our Farm-made, where we cook them at low temperatures with a pinch of whole salt and sometimes we combine them with other...
Our chutneys are spicy, sweet and sour or hot sauces, all prepared with our Biodiversity Friend fruit or vegetables. They’re delicious if matched with cheese, cold cuts, boiled meat or grilled meat.
Our chutneys are spicy, sweet and sour or hot sauces, all prepared with our Biodiversity Friend fruit or vegetables. They’re delicious if matched with cheese, cold cuts, boiled meat or grilled meat.
Our chutneys are spicy, sweet and sour or hot sauces, all prepared with our Biodiversity Friend fruit or vegetables. They’re delicious if matched with cheese, cold cuts, boiled meat or grilled meat.
Our chutneys are spicy, sweet and sour or hot sauces, all prepared with our Biodiversity Friend fruit or vegetables. They’re delicious if matched with cheese, cold cuts, boiled meat or grilled meat.
Our Radicchio Rosso of Treviso IGP beer and Radicchio Honey beer are truly unique: they're born thanks to the collaboration with Ivan Borsato of Casa Veccia Microbrewery, with whom we like to create new products with unforgettable flavours.
Our Radicchio Rosso of Treviso IGP beer and Radicchio Honey beer are truly unique: they're born thanks to the collaboration with Ivan Borsato of Casa Veccia Microbrewery, with whom we like to create new products with unforgettable flavours.
Our Radicchio Rosso of Treviso IGP beer and Radicchio Honey beer are truly unique: they're born thanks to the collaboration with Ivan Borsato of Casa Veccia Microbrewery, with whom we like to create new products with unforgettable flavours.
Our Radicchio Rosso of Treviso IGP beer and Radicchio Honey beer are truly unique: they're born thanks to the collaboration with Ivan Borsato of Casa Veccia Microbrewery, with whom we like to create new products with unforgettable flavours.
Talking about the wines, our Prosecco DOC is fresh and lively, while our Merlot has a fruity aroma and a full-bodied flavour.
Talking about the wines, our Prosecco DOC is fresh and lively, while our Merlot has a fruity aroma and a full-bodied flavour.
Talking about the wines, our Prosecco DOC is fresh and lively, while our Merlot has a fruity aroma and a full-bodied flavour.
Talking about the wines, our Prosecco DOC is fresh and lively, while our Merlot has a fruity aroma and a full-bodied flavour.
Our Borlotti beans in pickled vegetables are perfectly matched to classic sausages and seasoned cheeses or tough pasta, white meats, boiled and fried dishes, cotechino, marinated or steam seafood. It is advisable to consume them at room temperature, once opened, store them in a fridge completely covered with their oil and consume them within a few days.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.
The idea of keeping seasons' colors, fragrances and flavours inside a single jar has something magical! That's why our marinated and bitter-sweet jars contain our fresh vegetables (Biodiversity-friend certified) accompanied only by high-quality ingredients.