Grappa Veltliner: the pomace of this specialty of single grape variety also comes from the Isarco Valley, more precisely from the areas cultivated around the convent of Novacella.
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Package | 500 ml |
Region | Trentino - Alto Adige |
Nation | Italy |
Zu Plun - Distillates from The Dolomites
“It is not necessary to be crazy to distill a great liquour, but it helps immensely”. A 14th-century document already mentioned the Plunhof at Siusi allo Sciliar (Seis am Schlern). In the past, the company was part of the land properties of the Hauenstein Castle and was therefore owned by no less than poet Oswald von Wolkenstein. Yet not even his vivid fantasy might have imagined that world-class and internationally famous fine spirits and fruit liquours would be born here, 1000 metres above sea level.
Today, Zu Plun is the distillery of the Dolomites that makes gins, rhums, liquours and grappas using mountain ingredients. The Dol Gin, made with Dolomitic plants, is certainly the one that best represents this area. There are many traces of this region in this liquour. The one that is probably most suited to the current trends is the Yellow Gin, in which the juniper aroma is enriched with the essence of lemons from the Garda region. The Grenoir is made with pomegranate, and finally the Salz Gin is enriched with salt and oysters.
Our Grappa
Grappa obtained from pomaces of small winemakers with high quality standards which keep more residual moisture after they have been pressed than the mass-produced pomace of bigger wineries. That is because the damper the raw material is, the more wine fragrances will pass through the spirit.
Zu Plun - Grappa Veltliner - Grappa - Distillates from The Dolomites - High Quality - Liqueurs and Spirits
Grappa with a flowery and slightly fruity aroma made of a variety of grape pomace cultivated around Neustift cloister in Valle Isarco.
Grappa Veltliner: the pomace of this specialty of single grape variety also comes from the Isarco Valley, more precisely from the areas cultivated around the convent of Novacella.
Raw Material
Vineyards in the Novacella area, Valle Isarco
Distillation Method
Discontinuous, distilled twice, heated in a water bath using a copper still
Alcohol Content
42 Vol %
Content
0.5 l
Colour-Clearness
Colorless, clear
Nose
Floral, fruity bouquet, reminiscent of Gewürztraminer
Palate
Full, with fruity notes
Finish
Persistent
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