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Ursini - Saffron Olive Oil - Absolute Oils - Organic Italian Extra Virgin Olive Oil - 100 ml
Born from a single cultivars selection, which express the best characteristics that match with aromas and spices, handled with modern cousine techniques thanks to the know-how of the great chef Niko Romito.
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Information
| Package | 100 ml |
| Region | Abruzzo |
| Nation | Italy |
Description
Ursini - Great Oils and Great Specialties
Before being a company, Ursini is a family, taking care of olive orchards and mastering the art of pruning for centuries. Today, such knowledge has enriched and expanded. Ursini produces a wide range of Extra Virgin Olive Oils, “Pestati”, Delicacies in Evo and Pasta Sauces. All these products have been part of the Mediterranean diet for centuries, but Ursini have been able to give them a new twist. The company proudly offers the highest quality products with the most elegant packaging. Ursini is keen to work with strong commitment and great respect for traditions, reinterpreting them through innovation, excellence, and elegance.
The Absolute Oils
An exclusive innovative oils generation, handled with modern cousine techniques thanks to the know-how of the great chef Niko Romito in it’s Chef School “Niko Romito Formazione di Castel di Sangro”, in Acquila, with who Ursini has started a relationship of collaboration. The Absolute oils represent a total news, an exclusive production achieved using modern cooking techniques which are the result of the knowledge of a great Chef.. The ability to extract the main essences from aromas and spices at low and controlled temperatures, and then to transfer them to absolute oils, without changing their characteristics, give us a new generation of oils able to enhance your cooking preparations in the kitchen. Ursini added his deep knowledge in the world of extra virgin olive oils, selecting single cultivars, which express the best characteristics combinating with the different types of aromas and spices.
Absolute Oils
Absolute oils: one of the Ursini excellences.
Saffron Olive Oil
Born from a single cultivars selection, which express the best characteristics that match with aromas and spices, handled with modern cousine techniques thanks to the know-how of the great chef Niko Romito.
Additional Information
Matching
paella, shellfish pasta, shrimps, rice, grilled zucchini.
Ingredients
Gentile di Chieti variety extra virgin olive oil, saffron.
