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Champagne Colin - Champagne Les Proles Et Chetivins Millésime Premier Cru - 2005 - Chardonnay - Luxury Limited Edition - 750 ml
This 2006 vintage bears the name of two ancient vines that compose it. Produced only in exceptional vintages, it reveals all the authenticity and purity of the Vertus terroir, the heart of the company's Premier Cru terroir. This wine should be tasted immediately, but it can also be stored for a few years. Champagne ideal accompaniment to dishes such as oysters, foie-gras or almond financier.
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Information
| Package | 750 ml |
| Region | Champagne - Ardenne |
| Nation | France |
Description
Champagne Colin - Family House since 1829 - More than 7 Generations
Champagne Colin is a family-run business that has been producing excellent champagnes for over seven generations. Originally, the Champagne Colin vineyard spoke to women, but today it is headed by Richard and Romain Colin. The passion for the vine and wine was born with Geneviève Prieur and Marie Louise Radet, their grandmothers, who had both inherited vines from their parents. But we must go back to 1829 to find the first winemaker of the family: Constant Piéton (great-grandfather of Geneviève Prieur, maternal grandmother of Richard and Romain). The company is located in the Côte des Blancs, in the village of Vertus and produces Champagne Blanc de Blancs Premier and Grand Cru.
Champagne Colin - Champagne Les Proles Et Chetivins Millésime Premier Cru - 2005 - Chardonnay - Luxury Limited Edition - 750 ml
This 2006 vintage bears the name of two ancient vines that compose it. Produced only in exceptional vintages, it reveals all the authenticity and purity of the Vertus terroir, the heart of the company's Premier Cru terroir. For Chardonnay lovers this wine should be tasted immediately, but it can also be stored for a few years. Champagne ideal accompaniment to dishes such as oysters, foie-gras or almond financier.
Type
Champagne wine
Production Area
Champagne - Côte des Blancs
Vine
100 % Chardonnay
Soil Type
Vertus Premier Cru
Age of The Vineyards
Vineyards of the 60s
Vinification
The vineyards were planted in the 1960s and require a meticulous and precise harvest of the grapes. Aging is 10 years "sur lies" in the cool and 3 years after disgorgement.
Color
Golden yellow color and bronze reflections
Perfume
Delicate hints of acacia and white flowers. Dominant aromas of pastry
Pairing
Champagne ideal accompaniment to dishes such as oysters, foie-gras or almond financier
Flavor
E mineral and crystalline characterized by hints of roasting; fresh and slightly acidic finish
Tasting Notes
This 2006 vintage bears the name of two ancient vines that compose it. Produced only in exceptional vintages, it reveals all the authenticity and purity of the Vertus terroir, the heart of the company's Premier Cru terroir. For Chardonnay lovers this wine should be tasted immediately, but it can also be stored for a few years. Champagne ideal accompaniment to dishes such as oysters, foie-gras or almond financier.
Gradation
12 ° C
Production Area
Champagne, France
