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Cioccolato Maglio


Italian Chocolate since 1875



The Maglio company has been based in Maglie, in the province of Lecce, since Antonio Maglio opened a coaching inn there in 1875, the family having moved to Maglie from Ariano di Puglia. It was Antonio's talent and tenacity which lay the solid foundations for a brand which has survived and thrived through the decades, through wars, through changes in fashion and in society. Through all this time, the Maglio family has known what their customers, and potential customers, wanted and needed. For example, responding to their popularity at the time, Antonio's son, Giuseppe, opened a café attached to a bakery specialising in cakes in the main square of the town.


Presentation Cioccolato Maglio

Showing 1 - 9 of 9
Showing 1 - 9 of 9