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Extra
Alessio Brusadin
The Pantry of Alessio Brusadin
Hello Everyone! My name is Alessio Brusadin from Pordenone, Friuli, professional chef and globetrotter . After the hotel school, I worked for some years in Pordenone and once completed the National service, I left for London. There I worked in 5 star establishments such as the Hyde Park Hotel, The Halkin Hotel (under the guidance of Gualtiero Marchesi) and The Metropolitan Hotel, until I opened my own chain of Italian restaurants one of which, Grano in Kew Bridge, won the award for “Best Italian Restaurant of the Year” in 2000. After fifteen years abroad, I returned home and settled in Caldaro, immersed in the beautiful hills of South Tyrol, where I opened with my partner Vito Leone the Restaurant Ritterhof . I than moved to the next valley where with the Corrà brothers I started this incredible adventure. The return to Italy was a rediscovery of wonderful flavors and products. The aim is to source the best ingredients, capturing the essence of their flavours, add a bit of skills and creativity and, without adding any preservatives, make them available for the pleasure of you all.
Presentation Alessio Brusadin
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6,50 € In StockAlessio Brusadin - Red Cabbage, Cranberry and Mustard Chutney - Chutney -...
Created for pairing with grilled meats. Excellent on sausages, chops, ribs and sliced beef !! Try it on burgers !!! Made with apple cider vinegar and brown sugar, my chutneys are sweet and sour fruit and vegetables to be enjoyed with cheeses, cold cuts, boiled meats or delicious stuffed sandwiches. Of course they are all completely natural.
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6,50 € In StockAlessio Brusadin - Apricot, Ginger and Honey Chutney - Chutney - Artisan Chutney
A delicious chutney with apricot and ginger, also sweetened with ailanthus honey. Delicious on aged cheeses and on sandwiches and burgers. Try it also with roasted white meats like chicken! Made with apple cider vinegar and brown sugar, my chutneys are sweet and sour fruit and vegetables to be enjoyed with cheeses, cold cuts, boiled meats or delicious...
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6,50 € In StockAlessio Brusadin - Pineapple, Eggplant and Mint Chutney - Chutney - Artisan...
Fresh and yummy! For roasted fish, cooked hams or try it on your Easter lamb! Made with apple cider vinegar and brown sugar, my chutneys are sweet and sour fruit and vegetables to be enjoyed with cheeses, cold cuts, boiled meats or delicious stuffed sandwiches. Of course they are all completely natural.
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6,50 € In StockAlessio Brusadin - Chutney of Eggplant, Cherry and Horseradish - Chutney -...
Created to be paired with grilled beef fillet, duck breast or chicken burger! Made with apple cider vinegar and brown sugar, my chutneys are sweet and sour fruit and vegetables to be enjoyed with cheeses, cold cuts, boiled meats or delicious stuffed sandwiches. Of course they are all completely natural.
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7,00 € In StockAlessio Brusadin - Rabbit Ragù - Meat Ragù - Artisan Ragù
This ragù is perfect for dressing pappardelle, tagliatelle or egg pasta in general. First rabbit ragout and without tomato! Very limited edition! All ragùs are handcrafted and totally free of preservatives. We use meats with natural food, often from pasture or even wild (as in the case of deer and roe deer) and we process them according to tradition.
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8,50 € In StockAlessio Brusadin - Wild Boar Ragù - Meat Ragù - Artisan Ragù
Product with the best wild boar meat. This sauce is perfect for egg tagliatelle or pappardelle and egg pasta in general. All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
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8,50 € In StockAlessio Brusadin - Grey Alpine Beef Breed Ragù - Meat Ragù - Artisan Ragù
Product with only cuts of beef breed Grey Alpina Slow Food Presidium. This sauce goes very well with the local Spätzlen or on lasagna and baked pasta in general. All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
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8,90 € In StockAlessio Brusadin - Venison Ragù - Meat Ragù - Artisan Ragù
Product with only cuts of wild venison.This sauce goes very well with the local spatzlen or simply with polenta and matured alpine cheese. All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
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8,90 € In StockAlessio Brusadin - Duck Ragù - Meat Ragù - Artisan Ragù
Product with only domestic duck legs. This sauce is perfect for egg tagliatelle or pappardelle or even better with potato gnocchi All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
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8,50 € In StockAlessio Brusadin - Deer Ragù - Meat Ragù - Artisan Ragù
Product with only cuts of wild deer. In this sauce you will find the strong flavor of the game. Excellent with fresh polenta and grilled mushrooms. All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
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8,90 € In StockAlessio Brusadin - Hare Ragù - Meat Ragù - Artisan Ragù
All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition. Product with the best hare meat. This sauce is perfect for egg tagliatelle or pappardelle and egg pasta in general.
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8,90 € In StockAlessio Brusadin - Chamois Ragù - Artisan Ragu
My sauce are made with selected meats are reared naturally, grazing, or wild. Made with only one kind of meat are all 100% and are entirely free of preservatives. They are made with traditional recipes and slow and long cooking to exalt scents and flavors. All the flavor of a top restaurant sauce in the convenience of a vase.
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7,50 € In StockAlessio Brusadin - Extra Apricots Jam - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,50 € In StockAlessio Brusadin - Extra Jam of Camarosa Strawberry - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,90 € In StockAlessio Brusadin - Extra Jam of Berries - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,80 € In StockAlessio Brusadin - Extra Jam of Raspberry - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,80 € In StockAlessio Brusadin - Extra Jam of Blueberry - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,50 € In StockAlessio Brusadin - Extra Jam of Cranberry - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,90 € In StockAlessio Brusadin - Extra Jam of Blackberry - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,50 € In StockAlessio Brusadin - Extra Jam of Peaches - Sweet Artisan Compotes
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
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7,90 € In StockAlessio Brusadin - Extra Jam of Sicilian Tarocco Oranges - Sweet Artisan...
Jams made with only one fruit and adding only sugar and lemon juice. All classic flavors, but with aromas and textures from tradition. Produced in shallow and wide pots 2,5 kg at the time, to facilitate evaporationfor . All to enhance aromas and colors. Available in individual pots or in tasting selection or elegant gift boxes. Ideal for breakfast on...
7,90 €