Refine
Loading...
Donna dei Ferri extra virgin olive oil is obtained from the milling of 100 % Italian olives to create a tasty and delicate blend. Sweet on the palate, it proves versatile and tasty in everyday cooking and is also perfect as a meal oil, on pasta, meat, fish, cooked or raw. Thanks to its delicate flavor it is particularly suitable for children during the...
The traditional dough with mother yeast of the Fraccaro panettone, proposed in a splendid and elegant gift box. Prepared with artisan care and stuffed with a very rich pistachio cream with a strong and intense taste. A gift idea for Christmas that will surely be appreciated.
Vegan sweet rolls with chocolate drops and sweetened with brown sugar. Milk-free and egg-free, with an intense aroma of chocolate drops and sweetened with brown sugar.
A classic cardboard hatbox. A reproduction of our boxes that were used for shipments in the 1930s. Available for different types of products. A classic cardboard hatbox for a panettone with chocolate pralines. Our Panettone (without candied citrus peel and raisins) meets the drops of dark chocolate creating a unique bond, a soft harmony of aromas and...
Soft nougat with almonds and pistachios “Cuor di Mandorla e Pistachios”, packaging Box of the Fraccaro Spumadoro Pastry Shop Processed in special wooden frames, the soft nougat Pasticceria Fraccaro is strictly cut by hand. The transparent packaging allows you to see the dough. Packaged in practical and elegant cases.
Fraccaro pastry, Panettone with white figs and walnuts. Panettone with white figs and walnuts highly selected ingredients for a unique Christmas. The peculiarity of white figs is that they are green on the outside but with a very white and consistent pulp, with a refined and succulent flavor, combined with walnuts for a combination of strong but elegant...
Panettone Pasticceria Fraccaro Spumadoro with Grana Padano and Pears Panettone from Pasticceria Fraccaro with Grana Padano and Pears. Highly selected ingredients, mother yeast for Christmas.
Pasticceria Fraccaro Spumadoro, Panettone Pistachio Top + Pistachio Cream. Pistachio cream from Pasticceria Fraccaro (200g) + Spread.
Fraccaro Spumadoro Pastry, Top Chocolate Panettone + Dark Chocolate Cream. Dark Chocolate Cream from Fraccaro Pastry (200g) + Spalmino.
Pasticceria Fraccaro Spumadoro, Panettone Chocolate Top + Hazelnut Cream 45%. Dark Chocolate Cream from Pasticceria Fraccaro (200g) + Spread.
Try a complete new sensation. Let yourself be tempted by the taste of passion. From Sicily, Vincente Delicacies' specialities will conquer you, bringing intense and unforgettable moments. Discover how Vincente's dream was born. Pistachio and almond base sweets of high patisserie, fine chocolate and dried fruit. Or delicate gourmet preparations for the...
Artisanal pappardelle produced in Tuscany with only Tuscan wheat, made in hand-made nests. Perfect with typical Tuscan meat sauces, ideal seasoned with wild boar ragout, sauces with truffles or sausage.
Artisanal pici produced in Tuscany with only Tuscan wheat, made in hand-made nests. Perfect with traditional Tuscan sauces, to try with basil pesto or dried tomato pesto.
Artisan pasta produced in Tuscany with only Tuscan wheat. Its particular shape perfectly incorporates the sauce, all to be tried ...
A fresh note, an ideal product to accompany salads, fish crudités and mixed grills. The right acidity of the lemon added to each dish.
For spicy lovers; perfect to enhance the peculiarities of the dish. A classic to add on pizza.
A flavor that tastes of Tuscany, an aromatic note to add to white and red meats. A product to be used creatively. We really like it on focaccia. Perfect on roasted potatoes.
Ancient perfume, always used in the kitchen: a strong taste to add to every dish. Perfect for classic soups and bruschetta with toasted bread.
Truffle Oil based on Extra Virgin Olive Oil. Tuscany is one of the most known and important Italian regions for the production and collection of truffles. The extra virgin olive oil absorbs and preserves all the aromas and flavors of the truffle to release them in our dishes. The TRUFFLE line is composed of two products: Leccino olive cream with white...
Truffle Oil based on Extra Virgin Olive Oil. Tuscany is one of the most known and important Italian regions for the production and collection of truffles. The extra virgin olive oil absorbs and preserves all the aromas and flavors of the truffle to release them in our dishes. The TRUFFLE line is composed of two products: Pitted Leccino Olives with White...
If oil is the undisputed prince of our work, it is also true that olives are our delicious friends. Different types of olives, processed differently, in brine and in extra virgin olive oil. We have created a line of useful products to accompany dishes, create canapés and offer inviting aperitifs, giving life to a range of delicious products for every palate.