An assortment of fragrant pastries made with Italian dairy butter. Covered with the best chocolate and enriched with the fragrant Sicilian pistachio. Delicate sins of throat to savor at any time of the day.
Easter cake in the shape of a dove, with a soft and fragrant dough obtained from the slow and natural leavening of our mother yeast and carefully selected ingredients. The cut gives off unmistakable scents of orange peel that are mixed with a glaze of crunchy almonds and delicious grains of sugar.
A soft and delicate dough, but compact, is stuffed with a good cream that envelops the palate with pleasant bubbles giving fresh and genuine flavors. The delicious Trevigiane bubbles are not only in the filling cream, the same dough is a riot of flavors of white grapes and mother yeast that blend elegantly with the icing of sugar grains.
Its soft texture and filling of candied Pineapples and Apricots make this a sweet gift to those who love the experience of good taste. Covered with a fragrant glaze with Sicilian Pistachios and sugar grains. Hand-wrapped in classic Vincente white.
The soft dough finely flavored with citrus fruit, is filled with fragrant fresh candied peel of Mandarins from Ciaculli. Hand-made, it is the alternative for those who like the simplicity of taste.
A real lightweight, super slim but a Hulk from within! Our EcoPouch offers full protection for your notebook while being space saving like a second skin.
Polenta with organic truffle of Marche.
This innovative natural serum is for curly and wavy hair. The combined antioxidant effect of Uviox®-Oleox® from organic Tuscan ingredients protects hair from the oxidative stress caused by natural elements (like sun and salt water) and chemical stresses like smog, chlorine and the heat of hair dryers and straightening irons.
Sea salt embellished with dried truffle. Versatile flavor of meat, fish, vegetables and salads. A simple touch, at your fingertips. That q.b. that renews and revives every recipe. Strictly raw. Salt with truffles? ... Yes Of course!
Two typical Italian dishes - Parmigiano Reggiano and Truffle - in a marriage of flavor, an exaltation of taste. Indispensable for the preparation of first courses, primarily the Tagliolino or Bavette. This cream is also perfect for stirring unforgettable risottos. Truffle Pasta mon amour !
Use the Wall Bracket to hang your Beoplay A9 on the wall.
Being there is what matters - Live in the moment. Get on the Ninebot by Segway miniPRO and keep improving – push your limits. Customize your ride, travel in style and measure your improvements through the Ninebot by Segway App. it's something else than your regular hoverboard. Don't worry about hitting a bump or a patch of sand or grass on the pavement.
Thanks to the 4K video capability, the simplicity of the single button mechanism and the voice control function, the HERO5 Session ™ offers the perfect combination of performance and small size. The excellent image stabilization and the waterproof and resistant structure allow you to take it with you anywhere and resume your life while you live it.
Eight instant color photos - each one with a different colored frame. For use in Polaroid 600-type cameras and Impossible I-type cameras. Images begin to emerge within 2 minutes. Full development takes 20-30 minutes. This instant film was made for having fun with. Each bright frame color was chosen to complement the well-balanced, natural tones of our...
Eight instant black and white photos with matt black frames. For use in Polaroid 600-type cameras and Impossible I-type cameras. Images begin to emerge within a minute. Full development takes 5-10 minutes. Our latest b&w film formula captures fine detail effortlessly, producing high contrast photos with depth, atmosphere and distinctive analog texture.
All the flavours of the Venetian tradition, together with the high artisan quality which has always distinguished Carmelina Palmisano. The patisserie on Burano island which have produced sweets and biscuits since 1928, have now become part of the Venetian culinary culture as the Esse and Bussolà buranelli, Zaletti veneziani, Peverini, etc...
Superior category oil obtained directly from the olives of our trees through mechanical processes. The microclimate, the soils and the uniqueness of the concern hill location are favourable for the olive tree position and the fruit quality.
A historic label of superb quality, first produced in far-off 1964, when five Trentino oenologists decided to combine their passion and expertise in the field of sparkling wine to launch this vintage-dated classic-method wine, which has won a place among Italy’s most prestigious sparklers.
Recently debuting to immediate success, this appealing sparkling wine is the very embodiment of Lessini Durello, but with our own personal interpretation that makes it an ultra-distinctive, stylish sparkler, crisp and vibrant, the star on any occasion that calls for a “sparkling salute.” Settecento33 is designed specifically for upscale wine-bars and is...
Our Radicchio Rosso of Treviso IGP beer and Radicchio Honey beer are truly unique: they're born thanks to the collaboration with Ivan Borsato of Casa Veccia Microbrewery, with whom we like to create new products with unforgettable flavours.
When our friends come visiting us, the most natural thing for us is to slice the best bread and choose the perfect cream to spread on each slice. Our creams contain the 90% of our vegetables (Biodiversity-friend certified) and they can be used on appetizers, first courses, sandwiches, meat or fish dishes. It’s a light alternative to classic mayonnaise.