A mariage of ingredients and special recipes created in collaboration with Chef and Sommelier, which match perfectly with specific types of wine. Red peppers and Bacon pesto in extra virgin olive oil enriched by dried tomato,red onion and black pepper. Perfect if combined with red fruity wines. The oil used is our “Terre dell’Abbazia”, ideal to preserve...
Extra virgin olive oil with only fresh selected spices. Perfect on meals where is request a strong taste of garlic.
Color Enhance Body Wash - Step 3 Perfect. Protect and perfect bronze color. Formulated with mineral rich Sea Salt to nourish skin and prevent moisture loss. Ever Fresh Technology works to block unpleasant odors.
Color Perfecting Complex® Tan Extender with Bronzers - Step 2 Develop. Sunless color that flawlessly matches all skintones. Color Perfecting Complex™ Natural Colorant Blend matches all skintones. Long-Lasting Color Protectant provides ingredients for longer-lasting color.
Step 2 Optimizer. Tektōnic Technology®: encourages the replacement of epidermal stem cells for a younger looking skin. BronzeActiv®: promotes the health and activity of melanocytes for a prolonged complexion.
Step 2 Tingle. Tektōnic Technology®: encourages the replacement of epidermal stem cells for a younger looking skin. CT 3D™: different shades of Caramel and DHA, provides a multidimensional color.
Step 2 Optimizer. BioRenewalFactor™ and Tanning Optimizers: improve skin elasticity and help reduce wrinkles. Biofusion Blend: for an improvement in mood and energy.
Step 1 Activator. Cali Blend™: Blend to look younger. Aloe Vera and Shea Butter for intense and long-lasting hydration.
Step 1 Intensifier. Cali Collection® Blend: helps maintain healthy skin by promoting anti-inflammatory action for a young looking skin.
Perlae Naonis Sparkling wine Brut from Glera and Chardonnay grapes in White Limited Edition, combining quality with the style of packaging, fresh and captivating.
Merlot grapes are harvested in mid-September, in order to have a balanced acidity and an abundant content of grape sugar. It is a fresh sparkling wine with a lot of personality. Excellence reaches it when it is tasted on the beach, at sunset, in company, combined with the color of the sea.
This Millesimato is born to celebrate our first Prosecco Doc and to remember, as already proven in Roman times by Pliny, the Friulian origins of the vine: in the municipality of Prosecco, near Trieste, from where it spread later in the whole region and in Veneto.
A cream certified by the IGP chain without caramel and therefore without dyes. Ingredients: cooked grape must, Balsamic Vinegar of Modena 39 % PGI (wine vinegar, cooked grape must), sugar, modified corn starch.
Il Condimento Bianco del Tinello is a sweet and sour condiment made from white grape juice and wine vinegar. The grape juice does not undergo firings but is concentrated with mechanical methods that eliminate part of the water and keep the white color transparent. The delicate taste goes well with fish or vegetable recipes, but also with sweet dishes.
Enjoy full stereo sound in a super-portable package with Pop Maxi S Digital radio. Now available in 3 colourful finishes, adding that hint of colour to your home. Connect to Pop Maxi S via Bluetooth to fill your room with your favourite station or playlist, all in superb stereo sound.
It is recommended for exclusive recipes, on vegetables, strawberries, ice cream or Parmigiano Reggiano. We advise not to subject it to cooking. The round taste, which superbly combines sweet and sour, comes from a slow aging in oak barrels and makes it our most valuable product in the range of balsamic vinegars of Modena.
This is a foundation like no other; with Vitamin A, E & C in our exclusive seaweed based formula to glide on smoothly, help conceal imperfections with light reflective pigments to soften the appearance of flaws. Comes in seven skin-matching shades, delivers a silky smooth finish. Oil-free, fragrance-free.
This is a foundation like no other; with Vitamin A, E & C in our exclusive seaweed based formula to glide on smoothly, help conceal imperfections with light reflective pigments to soften the appearance of flaws. Comes in seven skin-matching shades, delivers a silky smooth finish. Oil-free, fragrance-free.
Product with only cuts of wild deer. In this sauce you will find the strong flavor of the game. Excellent with fresh polenta and grilled mushrooms. All the sauce is handmade and totally free of preservatives. We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
Here I paired the scent of white peach of Romagna with the most typical of white wines from Alto Adige. Another product done in cooperation with the winery Kettmeir in Caldaro.
To the black berries I added lemon cooked on a seperate pan, seeded and cut in julienne and put it in the main jam with fresh mint.