Premio Qualità Abruzzo 2016
The expert panels of Premio Qualità Abruzzo (Abruzzo Quality Award), created by Scuola di Alta Formazione e Perfezionamento “Leonardo” of Qualiform, at its second edition, in the beautiful municipal theater of Città Sant’Angelo have defined the products that enter in the Olympus of the gastronomic excellence of the Abruzzo region.
Our quality is recognized and protected by the Register of Italian Excellences! - The Ventricina del Vastese has become a Slow Food presidium, a great recognition for the work and traditions of our territory.
In 2013 we obtained the award of which we are most proud of, the 1st place in the Italian Salami Championship. - In 2013 we obtained the award of which we are most proud of, the 1st place in the Italian Salami Championship, also with the Ventricina Piccante.