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Terre di Puglia - Tarallini Sfarinati - Multigrain Wheat - Salty Line
The exaltation of the best parties in a tarallo. The Sfarinati are born to dare new space to ancient forms. I managed with the best details such as whole wheat flour and the stone re-ground flour of Senatore Cappelli. With 100% extra virgin olive oil, without palm oil. All natural, zero cholesterol and cooked in the oven and not fried.
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Information
| Package | 40 g |
| Region | Puglia |
| Nation | Italy |
Description
Terre di Puglia - Quality - Taste - Tradition
Multigrain wheat taste tarallini sfarinati.
100% Italian Taste.
Description
The exaltation of the best parties in a tarallo. The Sfarinati are born to dare new space to ancient forms. I managed with the best details such as whole wheat flour and the stone re-ground flour of Senatore Cappelli. With 100% extra virgin olive oil, without palm oil. All natural, zero cholesterol and cooked in the oven and not fried.
Ingredients
Wheat flour type “00”, (45% – wheat flour type “0”, sunflower seeds, sesame seeds, rye flour type 2, barley flour, oatmeal, flaxseed, salt, natural yeast wheat flour type “0” powder, toasted barley malt, emulsifier: E472e, flour treatment agent: ascorbic acid, amylase), white wine, olive oil, extra virgin olive oil (5%), salt, natural extract of olives.
Allergens: gluten, sulphates and may contain traces of sesame.
Keep cool and dry place away from light and direct heat sources.
Bakery products subject to natural weight loss.
